Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Americas

Americas: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 146.84 in 2024. ◆ Volatile

Latest (2024)
146.84
Change on year
down 7.2%
Rank
7th
of 22 groups
All-time high
174.82
in 2021
All-time low
0.47
in 1966
Years of data
64
1961–2024

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Americas, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Americas is 146.84, measured in 2024.

The figure is down 7.2% on the previous year and up 82.7% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Americas peaked at 174.82 in 2021 and was at its lowest, 0.47, in 1966.

That places Americas 7th out of 22 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Americas, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100) in Americas, 1961 to 2024.
Year Value Change
1961 0.51
1962 0.66 +29.4%
1963 0.97 +47.0%
1964 0.59 -39.2%
1965 0.53 -10.2%
1966 0.47 -11.3%
1967 0.59 +25.5%
1968 0.82 +39.0%
1969 0.96 +17.1%
1970 0.6 -37.5%
1971 0.87 +45.0%
1972 1 +14.9%
1973 1.03 +3.0%
1974 1.37 +33.0%
1975 1.67 +21.9%
1976 2.07 +24.0%
1977 2.33 +12.6%
1978 3.37 +44.6%
1979 2.53 -24.9%
1980 12.38 +389.3%
1981 9.72 -21.5%
1982 16.74 +72.2%
1983 14.84 -11.4%
1984 18.58 +25.2%
1985 21.92 +18.0%
1986 24.73 +12.8%
1987 25.77 +4.2%
1988 32.22 +25.0%
1989 26.11 -19.0%
1990 29.94 +14.7%
1991 31.18 +4.1%
1992 28.91 -7.3%
1993 28.97 +0.2%
1994 28.61 -1.2%
1995 34.81 +21.7%
1996 36.56 +5.0%
1997 40.55 +10.9%
1998 40.63 +0.2%
1999 40.88 +0.6%
2000 40.65 -0.6%
2001 43.64 +7.4%
2002 50.04 +14.7%
2003 69.38 +38.6%
2004 75.5 +8.8%
2005 81.44 +7.9%
2006 84.3 +3.5%
2007 82.67 -1.9%
2008 72.43 -12.4%
2009 64.72 -10.6%
2010 75.47 +16.6%
2011 78.28 +3.7%
2012 80.29 +2.6%
2013 92.76 +15.5%
2014 80.38 -13.3%
2015 102.98 +28.1%
2016 116.64 +13.3%
2017 174.47 +49.6%
2018 167.58 -3.9%
2019 139 -17.1%
2020 174.63 +25.6%
2021 174.82 +0.1%
2022 154.18 -11.8%
2023 158.22 +2.6%
2024 146.84 -7.2%

Biggest year-on-year movements

Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1980 +389.3% 2.53 12.38

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.6778 0.47 0.97 9
1970s 1.68 0.6 3.37 10
1980s 20.3 9.72 32.22 10
1990s 34.1 28.61 40.88 10
2000s 66.48 40.65 84.3 10
2010s 110.78 75.47 174.47 10
2020s 161.74 146.84 174.82 5

Countries ranked near Americas

  1. 4 Kenya 183.61 compare
  2. 4 United Republic of Tanzania 102.65 compare
  3. 5 Iran (Islamic Republic of) 99.24 compare
  4. 5 Mexico 159.9 compare
  5. 6 North Macedonia 112.07 compare
  6. 7 Argentina 110.46 compare
  7. 7 Türkiye 94.89 compare
  8. 8 Madagascar 110.05 compare
  9. 9 Lithuania 107.95 compare
  10. 10 Egypt 107.62 compare

See the full ranking of 65 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Americas?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Americas was 146.84 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Americas?
The highest recorded value was 174.82 in 2021.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Americas?
The lowest recorded value was 0.47 in 1966.
How does Americas rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Americas ranks 7th out of 22 groups with data for 2024.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Americas?
Over the last ten years it is up 82.7%. The long-run trend across the full record is volatile.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-gross-production/americas/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,313 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.