Anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27)
European Union (27): Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 85.3 in 2017. ◆ Volatile
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27), 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27) is 85.3, measured in 2017.
The figure is down 28.1% on the previous year and up 49.7% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27) peaked at 181.94 in 2004 and was at its lowest, 6.55, in 1992.
European Union (27) ranks 18th of 22 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 23.92 | — |
| 1962 | 27.15 | +13.5% |
| 1963 | 25.9 | -4.6% |
| 1964 | 26.51 | +2.4% |
| 1965 | 21.23 | -19.9% |
| 1966 | 22.96 | +8.1% |
| 1967 | 23.3 | +1.5% |
| 1968 | 25.51 | +9.5% |
| 1969 | 26.05 | +2.1% |
| 1970 | 23.2 | -10.9% |
| 1971 | 23.49 | +1.2% |
| 1972 | 16.22 | -30.9% |
| 1973 | 15.83 | -2.4% |
| 1974 | 22.27 | +40.7% |
| 1975 | 19.7 | -11.5% |
| 1976 | 13.89 | -29.5% |
| 1977 | 10.55 | -24.0% |
| 1978 | 18.3 | +73.5% |
| 1979 | 14.69 | -19.7% |
| 1980 | 16.64 | +13.3% |
| 1981 | 12.19 | -26.7% |
| 1982 | 14.28 | +17.1% |
| 1983 | 14.52 | +1.7% |
| 1984 | 13.08 | -9.9% |
| 1985 | 15.41 | +17.8% |
| 1986 | 21.31 | +38.3% |
| 1987 | 15.89 | -25.4% |
| 1988 | 19.95 | +25.6% |
| 1989 | 22.14 | +11.0% |
| 1990 | 37.98 | +71.5% |
| 1991 | 7.8 | -79.5% |
| 1992 | 6.55 | -16.0% |
| 1993 | 31.68 | +383.7% |
| 1994 | 20.62 | -34.9% |
| 1995 | 34.78 | +68.7% |
| 1996 | 22.81 | -34.4% |
| 1997 | 26.73 | +17.2% |
| 1998 | 81.42 | +204.6% |
| 1999 | 67.78 | -16.8% |
| 2000 | 41.44 | -38.9% |
| 2001 | 62.67 | +51.2% |
| 2002 | 82.39 | +31.5% |
| 2003 | 105.05 | +27.5% |
| 2004 | 181.94 | +73.2% |
| 2005 | 69.66 | -61.7% |
| 2006 | 78.56 | +12.8% |
| 2007 | 56.97 | -27.5% |
| 2008 | 109.06 | +91.4% |
| 2009 | 89.15 | -18.3% |
| 2010 | 136.01 | +52.6% |
| 2011 | 108.51 | -20.2% |
| 2012 | 74.21 | -31.6% |
| 2013 | 54.62 | -26.4% |
| 2014 | 78.7 | +44.1% |
| 2015 | 102.65 | +30.4% |
| 2016 | 118.65 | +15.6% |
| 2017 | 85.3 | -28.1% |
Biggest year-on-year movements
Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +383.7% | 6.55 | 31.68 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24.73 | 21.23 | 27.15 | 9 |
| 1970s | 17.81 | 10.55 | 23.49 | 10 |
| 1980s | 16.54 | 12.19 | 22.14 | 10 |
| 1990s | 33.81 | 6.55 | 81.42 | 10 |
| 2000s | 87.69 | 41.44 | 181.94 | 10 |
| 2010s | 94.83 | 54.62 | 136.01 | 8 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
- Cattle and Buffaloes — Stocks, annual growth rate -2.49 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 0.417 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 0.8425 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -0.422 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -5.15 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -2.34 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -2.87 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.05 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -8.02 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -9.62 % change on previous year (2024)
Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27)?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27) was 85.3 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in European Union (27)?
- The highest recorded value was 181.94 in 2004.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in European Union (27)?
- The lowest recorded value was 6.55 in 1992.
- How does European Union (27) rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- European Union (27) ranks 18th out of 22 groups with data for 2017.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in European Union (27)?
- Over the last ten years it is up 49.7%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.