Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 140,775 ha in 2024. ◆ Volatile

Latest (2024)
140,775 ha
Change on year
up 48.6%
Rank
4th
of 22 groups
All-time high
250,128 ha
in 2017
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs), 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs) is 140,775 ha, measured in 2024.

That represents a change of up 48.6% on the previous year and up 48.5% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs) peaked at 250,128 ha in 2017 and was at its lowest, 0 ha, in 1961.

That places Low Income Food Deficit Countries (LIFDCs) 4th out of 22 groups with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year ha Change
1961 0 ha
1962 0 ha
1963 0 ha
1964 500 ha
1965 500 ha +0.0%
1966 600 ha +20.0%
1967 900 ha +50.0%
1968 2,370 ha +163.3%
1969 7,404 ha +212.4%
1970 4,391 ha -40.7%
1971 2,346 ha -46.6%
1972 3,403 ha +45.1%
1973 3,430 ha +0.8%
1974 6,589 ha +92.1%
1975 8,214 ha +24.7%
1976 6,513 ha -20.7%
1977 7,620 ha +17.0%
1978 3,949 ha -48.2%
1979 4,020 ha +1.8%
1980 5,020 ha +24.9%
1981 5,420 ha +8.0%
1982 4,020 ha -25.8%
1983 6,020 ha +49.8%
1984 4,700 ha -21.9%
1985 5,540 ha +17.9%
1986 6,490 ha +17.1%
1987 6,790 ha +4.6%
1988 10,040 ha +47.9%
1989 11,140 ha +11.0%
1990 11,752 ha +5.5%
1991 7,708 ha -34.4%
1992 13,305 ha +72.6%
1993 41,651 ha +213.0%
1994 30,719 ha -26.2%
1995 25,815 ha -16.0%
1996 37,416 ha +44.9%
1997 32,740 ha -12.5%
1998 29,601 ha -9.6%
1999 36,163 ha +22.2%
2000 35,555 ha -1.7%
2001 47,405 ha +33.3%
2002 145,775 ha +207.5%
2003 91,459 ha -37.3%
2004 77,834 ha -14.9%
2005 53,816 ha -30.9%
2006 81,219 ha +50.9%
2007 102,577 ha +26.3%
2008 98,854 ha -3.6%
2009 84,772 ha -14.2%
2010 90,507 ha +6.8%
2011 96,902 ha +7.1%
2012 104,915 ha +8.3%
2013 88,836 ha -15.3%
2014 94,802 ha +6.7%
2015 73,889 ha -22.1%
2016 127,958 ha +73.2%
2017 250,128 ha +95.5%
2018 134,651 ha -46.2%
2019 133,470 ha -0.9%
2020 120,726 ha -9.5%
2021 135,293 ha +12.1%
2022 103,510 ha -23.5%
2023 94,730 ha -8.5%
2024 140,775 ha +48.6%

Biggest year-on-year movements

Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1969 +212.4% 2,370 ha 7,404 ha
1993 +213.0% 13,305 ha 41,651 ha
2002 +207.5% 47,405 ha 145,775 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,364 ha 0 ha 7,404 ha 9
1970s 5,048 ha 2,346 ha 8,214 ha 10
1980s 6,518 ha 4,020 ha 11,140 ha 10
1990s 26,687 ha 7,708 ha 41,651 ha 10
2000s 81,927 ha 35,555 ha 145,775 ha 10
2010s 119,606 ha 73,889 ha 250,128 ha 10
2020s 119,007 ha 94,730 ha 140,775 ha 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 1 India 2.12 million ha compare
  2. 2 Russian Federation 74,812 ha compare
  3. 2 Syrian Arab Republic 106,506 ha compare
  4. 3 China 40,891 ha compare
  5. 3 China, mainland 40,891 ha compare
  6. 3 Türkiye 40,307 ha compare
  7. 5 Egypt 34,194 ha compare
  8. 5 Viet Nam 25,898 ha compare
  9. 6 Iran (Islamic Republic of) 7,044 ha compare
  10. 6 Morocco 26,215 ha compare
  11. 7 Afghanistan 25,400 ha compare
  12. 7 United Republic of Tanzania 1,348 ha compare

See the full ranking of 69 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs)?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs) was 140,775 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 250,128 ha in 2017.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 0 ha in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Low Income Food Deficit Countries (LIFDCs) ranks 4th out of 22 groups with data for 2024.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 48.5%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested. Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-area-harvested/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,280 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.