Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lithuania

Lithuania: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 7,012 ha in 2017. ◆ Volatile

Latest (2017)
7,012 ha
Change on year
up 7.1%
World rank
14th
of 40 countries
All-time high
25,600 ha
in 2011
All-time low
700 ha
in 1998
Years of data
20
1998–2017

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lithuania, 1998–2017

05.0k10.0k15.0k20.0k25.0k1998200720171998: 700 ha1999: 900 ha2000: 800 ha2001: 2.7k ha2002: 4.9k ha2003: 7.1k ha2004: 6.0k ha2005: 4.2k ha2006: 2.5k ha2007: 2.0k ha2008: 2.1k ha2009: 2.7k ha2010: 7.4k ha2011: 25.6k ha2012: 5.4k ha2013: 5.6k ha2014: 6.4k ha2015: 5.5k ha2016: 6.5k ha2017: 7.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2017, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lithuania stood at 7,012 ha.

Compared with earlier readings it is up 7.1% on the previous year and up 250.6% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lithuania peaked at 25,600 ha in 2011 and was at its lowest, 700 ha, in 1998.

That places Lithuania 14th out of 40 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lithuania, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested in Lithuania, 1998 to 2017.
Year ha Change
1998 700 ha
1999 900 ha +28.6%
2000 800 ha -11.1%
2001 2,700 ha +237.5%
2002 4,900 ha +81.5%
2003 7,100 ha +44.9%
2004 6,000 ha -15.5%
2005 4,200 ha -30.0%
2006 2,500 ha -40.5%
2007 2,000 ha -20.0%
2008 2,100 ha +5.0%
2009 2,700 ha +28.6%
2010 7,400 ha +174.1%
2011 25,600 ha +245.9%
2012 5,400 ha -78.9%
2013 5,600 ha +3.7%
2014 6,400 ha +14.3%
2015 5,514 ha -13.8%
2016 6,548 ha +18.8%
2017 7,012 ha +7.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 800 ha 700 ha 900 ha 2
2000s 3,500 ha 800 ha 7,100 ha 10
2010s 8,684 ha 5,400 ha 25,600 ha 8

Countries ranked near Lithuania

  1. 11 Spain 9,591 ha compare
  2. 12 Argentina 8,316 ha compare
  3. 13 Mexico 7,737 ha compare
  4. 15 Ethiopia 6,081 ha compare
  5. 16 Romania 3,168 ha compare
  6. 17 Hungary 2,490 ha compare

See the full ranking of 69 places →

More agriculture & rural data for Lithuania

All data for Lithuania →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lithuania?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lithuania was 7,012 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Lithuania?
The highest recorded value was 25,600 ha in 2011.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Lithuania?
The lowest recorded value was 700 ha in 1998.
How does Lithuania rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Lithuania ranks 14th out of 40 countries with data for 2017.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Lithuania?
Over the last ten years it is up 250.6%. The long-run trend across the full record is volatile.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested. Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-area-harvested/lithuania/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,280 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.