Animal Products — Food supply in Asia

Asia: Animal Products — Food supply was 490.95 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
490.95 kcal/cap/d
Change on year
up 2.3%
Rank
7th
of 20 groups
All-time high
490.95 kcal/cap/d
in 2023
All-time low
385.12 kcal/cap/d
in 2010
Years of data
14
2010–2023

Animal Products — Food supply in Asia, 2010–2023

01002003004005002010201620232010: 385.1 kcal/cap/d2011: 387.2 kcal/cap/d2012: 393.3 kcal/cap/d2013: 397.4 kcal/cap/d2014: 411.4 kcal/cap/d2015: 415.3 kcal/cap/d2016: 423 kcal/cap/d2017: 430.5 kcal/cap/d2018: 437.5 kcal/cap/d2019: 445.4 kcal/cap/d2020: 441.3 kcal/cap/d2021: 466.4 kcal/cap/d2022: 479.7 kcal/cap/d2023: 490.9 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

Asia recorded 490.95 kcal/cap/d for animal products — food supply in 2023. That is the highest value across all 14 years on record.

That represents a change of up 2.3% on the previous year and up 23.5% over ten years.

Over the whole period, animal products — food supply in Asia peaked at 490.95 kcal/cap/d in 2023 and was at its lowest, 385.12 kcal/cap/d, in 2010.

That places Asia 7th out of 20 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Animal Products — Food supply in Asia, year by year

Annual values for Animal Products — Food supply (kcal/capita/day) in Asia, 2010 to 2023.
Year kcal/cap/d Change
2010 385.12 kcal/cap/d
2011 387.18 kcal/cap/d +0.5%
2012 393.32 kcal/cap/d +1.6%
2013 397.43 kcal/cap/d +1.0%
2014 411.37 kcal/cap/d +3.5%
2015 415.31 kcal/cap/d +1.0%
2016 422.96 kcal/cap/d +1.8%
2017 430.5 kcal/cap/d +1.8%
2018 437.51 kcal/cap/d +1.6%
2019 445.36 kcal/cap/d +1.8%
2020 441.34 kcal/cap/d -0.9%
2021 466.44 kcal/cap/d +5.7%
2022 479.74 kcal/cap/d +2.9%
2023 490.95 kcal/cap/d +2.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 412.61 kcal/cap/d 385.12 kcal/cap/d 445.36 kcal/cap/d 10
2020s 469.62 kcal/cap/d 441.34 kcal/cap/d 490.95 kcal/cap/d 4

Countries ranked near Asia

  1. 4 Bolivia (Plurinational State of) 536.45 kcal/cap/d compare
  2. 4 Ireland 1,397 kcal/cap/d compare
  3. 5 Netherlands (Kingdom of the) 1,321 kcal/cap/d compare
  4. 5 Viet Nam 528.23 kcal/cap/d compare
  5. 6 Mongolia 1,283 kcal/cap/d compare
  6. 6 Micronesia 509.88 kcal/cap/d compare
  7. 7 Montenegro 1,260 kcal/cap/d compare
  8. 8 Micronesia (Federated States of) 460.04 kcal/cap/d compare
  9. 8 Estonia 1,257 kcal/cap/d compare
  10. 9 Austria 1,229 kcal/cap/d compare
  11. 9 Venezuela (Bolivarian Republic of) 407.17 kcal/cap/d compare
  12. 10 Belarus 1,217 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is animal products — food supply in Asia?
Animal products — food supply in Asia was 490.95 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest animal products — food supply recorded in Asia?
The highest recorded value was 490.95 kcal/cap/d in 2023.
What is the lowest animal products — food supply recorded in Asia?
The lowest recorded value was 385.12 kcal/cap/d in 2010.
How does Asia rank for animal products — food supply?
Asia ranks 7th out of 20 groups with data for 2023.
Is animal products — food supply rising or falling in Asia?
Over the last ten years it is up 23.5%. The long-run trend across the full record is rising.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal Products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Animal Products — Food supply in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/animal-products-food-supply-kcal-capita-day/asia/

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About this data

Indicator
Animal Products — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.