Animal fats — Food in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Animal fats — Food was 36 1000 t in 2023. ▼ Falling
Animal fats — Food in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for animal fats — food in Venezuela (Bolivarian Republic of) is 36 1000 t, measured in 2023.
Compared with earlier readings it is up 2.9% on the previous year and down 30.8% over ten years.
Over the whole period, animal fats — food in Venezuela (Bolivarian Republic of) peaked at 56 1000 t in 2012 and was at its lowest, 31 1000 t, in 2018.
Venezuela (Bolivarian Republic of) ranks 11th of 20 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Animal fats — Food in Venezuela (Bolivarian Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 54 1000 t | — |
| 2011 | 55 1000 t | +1.9% |
| 2012 | 56 1000 t | +1.8% |
| 2013 | 52 1000 t | -7.1% |
| 2014 | 47 1000 t | -9.6% |
| 2015 | 44 1000 t | -6.4% |
| 2016 | 39 1000 t | -11.4% |
| 2017 | 33 1000 t | -15.4% |
| 2018 | 31 1000 t | -6.1% |
| 2019 | 34 1000 t | +9.7% |
| 2020 | 32 1000 t | -5.9% |
| 2021 | 43 1000 t | +34.4% |
| 2022 | 35 1000 t | -18.6% |
| 2023 | 36 1000 t | +2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 44.5 1000 t | 31 1000 t | 56 1000 t | 10 |
| 2020s | 36.5 1000 t | 32 1000 t | 43 1000 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 8 Russian Federation 1,078 1000 t compare
- 9 Poland 774 1000 t compare
- 9 Syrian Arab Republic 64 1000 t compare
- 10 Bolivia (Plurinational State of) 44 1000 t compare
- 10 Italy 689 1000 t compare
- 11 Canada 638 1000 t compare
- 12 Republic of Moldova 17 1000 t compare
- 12 Belgium 412 1000 t compare
- 13 United Kingdom of Great Britain and Northern Ireland 348 1000 t compare
- 13 Melanesia 13 1000 t compare
- 14 Lao People's Democratic Republic 12 1000 t compare
- 14 Philippines 316 1000 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.01 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.8183 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -1.88 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -1.08 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.1032 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.81 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.22 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -11.02 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.73 % change on previous year (2024)
Frequently asked questions
- What is animal fats — food in Venezuela (Bolivarian Republic of)?
- Animal fats — food in Venezuela (Bolivarian Republic of) was 36 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest animal fats — food recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 56 1000 t in 2012.
- What is the lowest animal fats — food recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 31 1000 t in 2018.
- How does Venezuela (Bolivarian Republic of) rank for animal fats — food?
- Venezuela (Bolivarian Republic of) ranks 11th out of 20 countries with data for 2023.
- Is animal fats — food rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 30.8%. The long-run trend across the full record is falling.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal fats — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.