All food groups — Vitamin A supply (retinol equivalents) — Value in Tunisia
Tunisia: All food groups — Vitamin A supply (retinol equivalents) — Value was 1,370 μg/cap/d in 2023. ▲ Rising
All food groups — Vitamin A supply (retinol equivalents) — Value in Tunisia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, all food groups — vitamin a supply (retinol equivalents) — value in Tunisia stood at 1,370 μg/cap/d.
The figure is up 3.6% on the previous year and up 5.5% over ten years.
Over the whole period, all food groups — vitamin a supply (retinol equivalents) — value in Tunisia peaked at 1,413 μg/cap/d in 2020 and was at its lowest, 1,008 μg/cap/d, in 2010.
Tunisia ranks 38th of 163 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
All food groups — Vitamin A supply (retinol equivalents) — Value in Tunisia, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 1,008 μg/cap/d | — |
| 2011 | 1,012 μg/cap/d | +0.4% |
| 2012 | 1,302 μg/cap/d | +28.7% |
| 2013 | 1,299 μg/cap/d | -0.2% |
| 2014 | 1,310 μg/cap/d | +0.8% |
| 2015 | 1,377 μg/cap/d | +5.1% |
| 2016 | 1,345 μg/cap/d | -2.3% |
| 2017 | 1,352 μg/cap/d | +0.5% |
| 2018 | 1,346 μg/cap/d | -0.4% |
| 2019 | 1,406 μg/cap/d | +4.5% |
| 2020 | 1,413 μg/cap/d | +0.5% |
| 2021 | 1,399 μg/cap/d | -1.0% |
| 2022 | 1,323 μg/cap/d | -5.4% |
| 2023 | 1,370 μg/cap/d | +3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,276 μg/cap/d | 1,008 μg/cap/d | 1,406 μg/cap/d | 10 |
| 2020s | 1,376 μg/cap/d | 1,323 μg/cap/d | 1,413 μg/cap/d | 4 |
Countries ranked near Tunisia
More agriculture & rural data for Tunisia
- Agriculture, forestry, and fishing, value added (current US$), annual 18.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1029 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.33 current US$ per person (2025)
- Rural population, annual growth rate -0.5867 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.293 units per person (2025)
- Share of GDP from agriculture 10.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.3% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is all food groups — vitamin a supply (retinol equivalents) — value in Tunisia?
- All food groups — vitamin a supply (retinol equivalents) — value in Tunisia was 1,370 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — vitamin a supply (retinol equivalents) — value recorded in Tunisia?
- The highest recorded value was 1,413 μg/cap/d in 2020.
- What is the lowest all food groups — vitamin a supply (retinol equivalents) — value recorded in Tunisia?
- The lowest recorded value was 1,008 μg/cap/d in 2010.
- How does Tunisia rank for all food groups — vitamin a supply (retinol equivalents) — value?
- Tunisia ranks 38th out of 163 countries with data for 2023.
- Is all food groups — vitamin a supply (retinol equivalents) — value rising or falling in Tunisia?
- Over the last ten years it is up 5.5%. The long-run trend across the full record is rising.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.