All food groups — Vitamin A supply (retinol equivalents) — Value in Cambodia
Cambodia: All food groups — Vitamin A supply (retinol equivalents) — Value was 737 μg/cap/d in 2023. ▲ Rising
All food groups — Vitamin A supply (retinol equivalents) — Value in Cambodia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Cambodia recorded 737 μg/cap/d for all food groups — vitamin a supply (retinol equivalents) — value in 2023. That is the highest value across all 14 years on record.
That represents a change of up 1.8% on the previous year and up 8.4% over ten years.
Over the whole period, all food groups — vitamin a supply (retinol equivalents) — value in Cambodia peaked at 737 μg/cap/d in 2023 and was at its lowest, 657 μg/cap/d, in 2010.
That places Cambodia 118th out of 163 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
All food groups — Vitamin A supply (retinol equivalents) — Value in Cambodia, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 657 μg/cap/d | — |
| 2011 | 664 μg/cap/d | +1.1% |
| 2012 | 697 μg/cap/d | +5.0% |
| 2013 | 680 μg/cap/d | -2.4% |
| 2014 | 678 μg/cap/d | -0.3% |
| 2015 | 682 μg/cap/d | +0.6% |
| 2016 | 684 μg/cap/d | +0.3% |
| 2017 | 684 μg/cap/d | +0.0% |
| 2018 | 680 μg/cap/d | -0.6% |
| 2019 | 658 μg/cap/d | -3.2% |
| 2020 | 688 μg/cap/d | +4.6% |
| 2021 | 691 μg/cap/d | +0.4% |
| 2022 | 724 μg/cap/d | +4.8% |
| 2023 | 737 μg/cap/d | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 676.4 μg/cap/d | 657 μg/cap/d | 697 μg/cap/d | 10 |
| 2020s | 710 μg/cap/d | 688 μg/cap/d | 737 μg/cap/d | 4 |
Countries ranked near Cambodia
More agriculture & rural data for Cambodia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.49 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1611 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 462.77 current US$ per person (2025)
- Rural population, annual growth rate 0.7882 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.5889 units per person (2025)
- Share of GDP from agriculture 16.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.1% (2025)
- Agricultural raw materials exports 2.6% (2024)
- Agricultural raw materials imports 3.0% (2024)
Frequently asked questions
- What is all food groups — vitamin a supply (retinol equivalents) — value in Cambodia?
- All food groups — vitamin a supply (retinol equivalents) — value in Cambodia was 737 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — vitamin a supply (retinol equivalents) — value recorded in Cambodia?
- The highest recorded value was 737 μg/cap/d in 2023.
- What is the lowest all food groups — vitamin a supply (retinol equivalents) — value recorded in Cambodia?
- The lowest recorded value was 657 μg/cap/d in 2010.
- How does Cambodia rank for all food groups — vitamin a supply (retinol equivalents) — value?
- Cambodia ranks 118th out of 163 countries with data for 2023.
- Is all food groups — vitamin a supply (retinol equivalents) — value rising or falling in Cambodia?
- Over the last ten years it is up 8.4%. The long-run trend across the full record is rising.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.