All food groups — Vitamin A supply (retinol activity equivalents) in Trinidad and Tobago

Trinidad and Tobago: All food groups — Vitamin A supply (retinol activity equivalents) was 624 μg/cap/d in 2023. ▲ Rising

Latest (2023)
624 μg/cap/d
Change on year
down 12.1%
World rank
94th
of 163 countries
All-time high
749 μg/cap/d
in 2020
All-time low
393 μg/cap/d
in 2010
Years of data
14
2010–2023

All food groups — Vitamin A supply (retinol activity equivalents) in Trinidad and Tobago, 2010–2023

02004006008002010201620232010: 393 μg/cap/d2011: 458 μg/cap/d2012: 455 μg/cap/d2013: 469 μg/cap/d2014: 487 μg/cap/d2015: 710 μg/cap/d2016: 714 μg/cap/d2017: 679 μg/cap/d2018: 747 μg/cap/d2019: 680 μg/cap/d2020: 749 μg/cap/d2021: 642 μg/cap/d2022: 710 μg/cap/d2023: 624 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for all food groups — vitamin a supply (retinol activity equivalents) in Trinidad and Tobago is 624 μg/cap/d, measured in 2023.

The figure is down 12.1% on the previous year and up 33.0% over ten years.

Over the whole period, all food groups — vitamin a supply (retinol activity equivalents) in Trinidad and Tobago peaked at 749 μg/cap/d in 2020 and was at its lowest, 393 μg/cap/d, in 2010.

That places Trinidad and Tobago 94th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups — Vitamin A supply (retinol activity equivalents) in Trinidad and Tobago, year by year

Annual values for All food groups — Vitamin A supply (retinol activity equivalents) — Value in Trinidad and Tobago, 2010 to 2023.
Year μg/cap/d Change
2010 393 μg/cap/d
2011 458 μg/cap/d +16.5%
2012 455 μg/cap/d -0.7%
2013 469 μg/cap/d +3.1%
2014 487 μg/cap/d +3.8%
2015 710 μg/cap/d +45.8%
2016 714 μg/cap/d +0.6%
2017 679 μg/cap/d -4.9%
2018 747 μg/cap/d +10.0%
2019 680 μg/cap/d -9.0%
2020 749 μg/cap/d +10.1%
2021 642 μg/cap/d -14.3%
2022 710 μg/cap/d +10.6%
2023 624 μg/cap/d -12.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 579.2 μg/cap/d 393 μg/cap/d 747 μg/cap/d 10
2020s 681.25 μg/cap/d 624 μg/cap/d 749 μg/cap/d 4

Countries ranked near Trinidad and Tobago

  1. 91 Rwanda 630 μg/cap/d compare
  2. 92 Vanuatu 629 μg/cap/d compare
  3. 93 Paraguay 627 μg/cap/d compare
  4. 95 Saint Vincent and the Grenadines 619 μg/cap/d compare
  5. 96 Malawi 608 μg/cap/d compare
  6. 97 Cyprus 605 μg/cap/d compare
  7. 97 Myanmar 605 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is all food groups — vitamin a supply (retinol activity equivalents) in Trinidad and Tobago?
All food groups — vitamin a supply (retinol activity equivalents) in Trinidad and Tobago was 624 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — vitamin a supply (retinol activity equivalents) recorded in Trinidad and Tobago?
The highest recorded value was 749 μg/cap/d in 2020.
What is the lowest all food groups — vitamin a supply (retinol activity equivalents) recorded in Trinidad and Tobago?
The lowest recorded value was 393 μg/cap/d in 2010.
How does Trinidad and Tobago rank for all food groups — vitamin a supply (retinol activity equivalents)?
Trinidad and Tobago ranks 94th out of 163 countries with data for 2023.
Is all food groups — vitamin a supply (retinol activity equivalents) rising or falling in Trinidad and Tobago?
Over the last ten years it is up 33.0%. The long-run trend across the full record is rising.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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All food groups — Vitamin A supply (retinol activity equivalents) in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-vitamin-a-supply-retinol-activity-equivalents-value/trinidad-and-tobago/

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About this data

Indicator
All food groups — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.