All food groups — Potassium supply — Value in Micronesia (Federated States of)
Micronesia (Federated States of): All food groups — Potassium supply — Value was 3,077 mg/cap/d in 2023. ▬ Flat
All food groups — Potassium supply — Value in Micronesia (Federated States of), 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Micronesia (Federated States of) recorded 3,077 mg/cap/d for all food groups — potassium supply — value in 2023.
That represents a change of up 0.4% on the previous year and down 1.3% over five years.
All food groups — Potassium supply — Value in Micronesia (Federated States of), year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2019 | 3,118 mg/cap/d | — |
| 2020 | 3,024 mg/cap/d | -3.0% |
| 2021 | 3,121 mg/cap/d | +3.2% |
| 2022 | 3,064 mg/cap/d | -1.8% |
| 2023 | 3,077 mg/cap/d | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,118 mg/cap/d | 3,118 mg/cap/d | 3,118 mg/cap/d | 1 |
| 2020s | 3,072 mg/cap/d | 3,024 mg/cap/d | 3,121 mg/cap/d | 4 |
Countries ranked near Micronesia (Federated States of)
More agriculture & rural data for Micronesia (Federated States of)
- Vegetables Primary — Area harvested, annual growth rate 0.3115 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9257 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.9274 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.9302 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.5118 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.9274 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0205 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.9274 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.16 % change on previous year (2024)
Frequently asked questions
- What is all food groups — potassium supply — value in Micronesia (Federated States of)?
- All food groups — potassium supply — value in Micronesia (Federated States of) was 3,077 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — potassium supply — value recorded in Micronesia (Federated States of)?
- The highest recorded value was 3,121 mg/cap/d in 2021.
- What is the lowest all food groups — potassium supply — value recorded in Micronesia (Federated States of)?
- The lowest recorded value was 3,024 mg/cap/d in 2020.
- How does Micronesia (Federated States of) rank for all food groups — potassium supply — value?
- Micronesia (Federated States of) ranks 8th out of 13 regions with data for 2023.
- Where does this Micronesia (Federated States of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.