All food groups — Phosphorus supply — Value in Romania

Romania: All food groups — Phosphorus supply — Value was 2,017 mg/cap/d in 2023. ▬ Flat

Latest (2023)
2,017 mg/cap/d
Change on year
down 0.8%
World rank
28th
of 177 countries
All-time high
2,099 mg/cap/d
in 2018
All-time low
1,948 mg/cap/d
in 2012
Years of data
14
2010–2023

All food groups — Phosphorus supply — Value in Romania, 2010–2023

05001.0k1.5k2.0k2010201620232010: 2.0k mg/cap/d2011: 2.0k mg/cap/d2012: 1.9k mg/cap/d2013: 2.0k mg/cap/d2014: 2.0k mg/cap/d2015: 2.1k mg/cap/d2016: 2.1k mg/cap/d2017: 2.1k mg/cap/d2018: 2.1k mg/cap/d2019: 2.0k mg/cap/d2020: 2.0k mg/cap/d2021: 2.0k mg/cap/d2022: 2.0k mg/cap/d2023: 2.0k mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, all food groups — phosphorus supply — value in Romania stood at 2,017 mg/cap/d.

The figure is down 0.8% on the previous year and up 1.5% over ten years.

Over the whole period, all food groups — phosphorus supply — value in Romania peaked at 2,099 mg/cap/d in 2018 and was at its lowest, 1,948 mg/cap/d, in 2012.

Romania ranks 28th of 177 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,034 mg/cap/d 1,948 mg/cap/d 2,099 mg/cap/d 10
2020s 2,016 mg/cap/d 1,991 mg/cap/d 2,034 mg/cap/d 4

Countries ranked near Romania

  1. 25 Portugal 2,050 mg/cap/d compare
  2. 26 Nauru 2,047 mg/cap/d compare
  3. 27 Italy 2,023 mg/cap/d compare
  4. 29 China, Hong Kong SAR 2,005 mg/cap/d compare
  5. 30 Saint Vincent and the Grenadines 2,000 mg/cap/d compare
  6. 31 Sweden 1,998 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is all food groups — phosphorus supply — value in Romania?
All food groups — phosphorus supply — value in Romania was 2,017 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — phosphorus supply — value recorded in Romania?
The highest recorded value was 2,099 mg/cap/d in 2018.
What is the lowest all food groups — phosphorus supply — value recorded in Romania?
The lowest recorded value was 1,948 mg/cap/d in 2012.
How does Romania rank for all food groups — phosphorus supply — value?
Romania ranks 28th out of 177 countries with data for 2023.
Is all food groups — phosphorus supply — value rising or falling in Romania?
Over the last ten years it is up 1.5%. The long-run trend across the full record is flat.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
All food groups — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.