All food groups — Magnesium supply — Value in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): All food groups — Magnesium supply — Value was 352 mg/cap/d in 2023. ▼ Falling

Latest (2023)
352 mg/cap/d
Change on year
unchanged
World rank
9th
of 13 countries
All-time high
352 mg/cap/d
in 2022
All-time low
247 mg/cap/d
in 2018
Years of data
14
2010–2023

All food groups — Magnesium supply — Value in Venezuela (Bolivarian Republic of), 2010–2023

01002003004002010201620232010: 346 mg/cap/d2011: 342 mg/cap/d2012: 334 mg/cap/d2013: 328 mg/cap/d2014: 346 mg/cap/d2015: 297 mg/cap/d2016: 262 mg/cap/d2017: 281 mg/cap/d2018: 247 mg/cap/d2019: 264 mg/cap/d2020: 279 mg/cap/d2021: 342 mg/cap/d2022: 352 mg/cap/d2023: 352 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, all food groups — magnesium supply — value in Venezuela (Bolivarian Republic of) stood at 352 mg/cap/d. That is the highest value across all 14 years on record.

The figure is up 7.3% over ten years.

Over the whole period, all food groups — magnesium supply — value in Venezuela (Bolivarian Republic of) peaked at 352 mg/cap/d in 2022 and was at its lowest, 247 mg/cap/d, in 2018.

The long-run direction has been consistently falling across the 14 years of available data.

All food groups — Magnesium supply — Value in Venezuela (Bolivarian Republic of), year by year

Annual values for All food groups — Magnesium supply — Value in Venezuela (Bolivarian Republic of), 2010 to 2023.
Year mg/cap/d Change
2010 346 mg/cap/d
2011 342 mg/cap/d -1.2%
2012 334 mg/cap/d -2.3%
2013 328 mg/cap/d -1.8%
2014 346 mg/cap/d +5.5%
2015 297 mg/cap/d -14.2%
2016 262 mg/cap/d -11.8%
2017 281 mg/cap/d +7.3%
2018 247 mg/cap/d -12.1%
2019 264 mg/cap/d +6.9%
2020 279 mg/cap/d +5.7%
2021 342 mg/cap/d +22.6%
2022 352 mg/cap/d +2.9%
2023 352 mg/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 304.7 mg/cap/d 247 mg/cap/d 346 mg/cap/d 10
2020s 331.25 mg/cap/d 279 mg/cap/d 352 mg/cap/d 4

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 6 Bosnia and Herzegovina 731 mg/cap/d compare
  2. 6 Democratic People's Republic of Korea 407 mg/cap/d compare
  3. 7 Guyana 645 mg/cap/d compare
  4. 7 Iran (Islamic Republic of) 375 mg/cap/d compare
  5. 8 Bolivia (Plurinational State of) 356 mg/cap/d compare
  6. 8 Nepal 611 mg/cap/d compare
  7. 9 Ethiopia 606 mg/cap/d compare
  8. 9 Syrian Arab Republic 352 mg/cap/d compare
  9. 10 Cameroon 601 mg/cap/d compare
  10. 11 Republic of Korea 586 mg/cap/d compare
  11. 11 Timor-Leste 326 mg/cap/d compare
  12. 12 Micronesia (Federated States of) 322 mg/cap/d compare
  13. 12 North Macedonia 569 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is all food groups — magnesium supply — value in Venezuela (Bolivarian Republic of)?
All food groups — magnesium supply — value in Venezuela (Bolivarian Republic of) was 352 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — magnesium supply — value recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 352 mg/cap/d in 2022.
What is the lowest all food groups — magnesium supply — value recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 247 mg/cap/d in 2018.
How does Venezuela (Bolivarian Republic of) rank for all food groups — magnesium supply — value?
Venezuela (Bolivarian Republic of) ranks 9th out of 13 countries with data for 2023.
Is all food groups — magnesium supply — value rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is up 7.3%. The long-run trend across the full record is falling.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Magnesium supply — Value. Statizoid updates them automatically from the source API.

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All food groups — Magnesium supply — Value in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-magnesium-supply-value/venezuela-bolivarian-republic-of/

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About this data

Indicator
All food groups — Magnesium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.