All food groups — Magnesium supply — Value in North Macedonia, Republic of
North Macedonia, Republic of: All food groups — Magnesium supply — Value was 569 mg/cap/d in 2023. ▲ Rising
All food groups — Magnesium supply — Value in North Macedonia, Republic of, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for all food groups — magnesium supply — value in North Macedonia, Republic of is 569 mg/cap/d, measured in 2023.
The figure is down 1.7% on the previous year and up 23.7% over ten years.
Over the whole period, all food groups — magnesium supply — value in North Macedonia, Republic of peaked at 584 mg/cap/d in 2021 and was at its lowest, 441 mg/cap/d, in 2011.
That places North Macedonia, Republic of 12th out of 163 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 483.5 mg/cap/d | 441 mg/cap/d | 550 mg/cap/d | 10 |
| 2020s | 577.25 mg/cap/d | 569 mg/cap/d | 584 mg/cap/d | 4 |
Countries ranked near North Macedonia, Republic of
- 9 Ethiopia, The Federal Democratic Republic of 606 mg/cap/d compare
- 10 Cameroon 601 mg/cap/d compare
- 11 Republic of Korea 586 mg/cap/d compare
- 13 Serbia, Republic of 568 mg/cap/d compare
- 14 Tunisia 549 mg/cap/d compare
- 15 Ghana 546 mg/cap/d compare
More agriculture & rural data for North Macedonia, Republic of
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Agriculture share gdp 5.98 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.98 (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is all food groups — magnesium supply — value in North Macedonia, Republic of?
- All food groups — magnesium supply — value in North Macedonia, Republic of was 569 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — magnesium supply — value recorded in North Macedonia, Republic of?
- The highest recorded value was 584 mg/cap/d in 2021.
- What is the lowest all food groups — magnesium supply — value recorded in North Macedonia, Republic of?
- The lowest recorded value was 441 mg/cap/d in 2011.
- How does North Macedonia, Republic of rank for all food groups — magnesium supply — value?
- North Macedonia, Republic of ranks 12th out of 163 countries with data for 2023.
- Is all food groups — magnesium supply — value rising or falling in North Macedonia, Republic of?
- Over the last ten years it is up 23.7%. The long-run trend across the full record is rising.
- Where does this North Macedonia, Republic of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Magnesium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.