All food groups (excluding beverages) — Protein supply — Value in China, Macao SAR

China, Macao SAR: All food groups (excluding beverages) — Protein supply — Value was 116.6 g/cap/d in 2023. ▬ Flat

Latest (2023)
116.6 g/cap/d
Change on year
up 5.0%
World rank
22nd
of 163 countries
All-time high
121.4 g/cap/d
in 2017
All-time low
105 g/cap/d
in 2010
Years of data
14
2010–2023

All food groups (excluding beverages) — Protein supply — Value in China, Macao SAR, 2010–2023

02550751001252010201620232010: 105 g/cap/d2011: 110.3 g/cap/d2012: 109 g/cap/d2013: 108.8 g/cap/d2014: 118.9 g/cap/d2015: 117.2 g/cap/d2016: 114.7 g/cap/d2017: 121.4 g/cap/d2018: 120.3 g/cap/d2019: 115.4 g/cap/d2020: 107.6 g/cap/d2021: 113.3 g/cap/d2022: 111 g/cap/d2023: 116.6 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, all food groups (excluding beverages) — protein supply — value in China, Macao SAR stood at 116.6 g/cap/d.

Compared with earlier readings it is up 5.0% on the previous year and up 7.2% over ten years.

Over the whole period, all food groups (excluding beverages) — protein supply — value in China, Macao SAR peaked at 121.4 g/cap/d in 2017 and was at its lowest, 105 g/cap/d, in 2010.

China, Macao SAR ranks 22nd of 163 countries on this measure, in the top quarter.

All food groups (excluding beverages) — Protein supply — Value in China, Macao SAR, year by year

Annual values for All food groups (excluding beverages) — Protein supply — Value in China, Macao SAR, 2010 to 2023.
Year g/cap/d Change
2010 105 g/cap/d
2011 110.3 g/cap/d +5.0%
2012 109 g/cap/d -1.2%
2013 108.8 g/cap/d -0.2%
2014 118.9 g/cap/d +9.3%
2015 117.2 g/cap/d -1.4%
2016 114.7 g/cap/d -2.1%
2017 121.4 g/cap/d +5.8%
2018 120.3 g/cap/d -0.9%
2019 115.4 g/cap/d -4.1%
2020 107.6 g/cap/d -6.8%
2021 113.3 g/cap/d +5.3%
2022 111 g/cap/d -2.0%
2023 116.6 g/cap/d +5.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 114.1 g/cap/d 105 g/cap/d 121.4 g/cap/d 10
2020s 112.12 g/cap/d 107.6 g/cap/d 116.6 g/cap/d 4

Countries ranked near China, Macao SAR

  1. 19 Belgium 118.6 g/cap/d compare
  2. 20 Marshall Islands 117.7 g/cap/d compare
  3. 21 Russian Federation 116.9 g/cap/d compare
  4. 22 Poland 116.6 g/cap/d compare
  5. 24 Spain 116.4 g/cap/d compare
  6. 25 China, Hong Kong SAR 115.9 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for China, Macao SAR

All data for China, Macao SAR →

Frequently asked questions

What is all food groups (excluding beverages) — protein supply — value in China, Macao SAR?
All food groups (excluding beverages) — protein supply — value in China, Macao SAR was 116.6 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups (excluding beverages) — protein supply — value recorded in China, Macao SAR?
The highest recorded value was 121.4 g/cap/d in 2017.
What is the lowest all food groups (excluding beverages) — protein supply — value recorded in China, Macao SAR?
The lowest recorded value was 105 g/cap/d in 2010.
How does China, Macao SAR rank for all food groups (excluding beverages) — protein supply — value?
China, Macao SAR ranks 22nd out of 163 countries with data for 2023.
Is all food groups (excluding beverages) — protein supply — value rising or falling in China, Macao SAR?
Over the last ten years it is up 7.2%. The long-run trend across the full record is flat.
Where does this China, Macao SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Protein supply — Value. Statizoid updates them automatically from the source API.

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All food groups (excluding beverages) — Protein supply — Value in China, Macao SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/all-food-groups-excluding-beverages-protein-supply-value/china-macao-sar/

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About this data

Indicator
All food groups (excluding beverages) — Protein supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.