All food groups (excluding beverages) — Magnesium supply — Value in Jamaica
Jamaica: All food groups (excluding beverages) — Magnesium supply — Value was 419 mg/cap/d in 2023. ▬ Flat
All food groups (excluding beverages) — Magnesium supply — Value in Jamaica, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Jamaica recorded 419 mg/cap/d for all food groups (excluding beverages) — magnesium supply — value in 2023.
The figure is down 3.0% on the previous year and up 1.2% over ten years.
Over the whole period, all food groups (excluding beverages) — magnesium supply — value in Jamaica peaked at 432 mg/cap/d in 2022 and was at its lowest, 373 mg/cap/d, in 2015.
Jamaica ranks 69th of 163 countries on this measure, in the middle of the range.
All food groups (excluding beverages) — Magnesium supply — Value in Jamaica, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 413 mg/cap/d | — |
| 2011 | 411 mg/cap/d | -0.5% |
| 2012 | 413 mg/cap/d | +0.5% |
| 2013 | 414 mg/cap/d | +0.2% |
| 2014 | 387 mg/cap/d | -6.5% |
| 2015 | 373 mg/cap/d | -3.6% |
| 2016 | 378 mg/cap/d | +1.3% |
| 2017 | 381 mg/cap/d | +0.8% |
| 2018 | 397 mg/cap/d | +4.2% |
| 2019 | 404 mg/cap/d | +1.8% |
| 2020 | 400 mg/cap/d | -1.0% |
| 2021 | 420 mg/cap/d | +5.0% |
| 2022 | 432 mg/cap/d | +2.9% |
| 2023 | 419 mg/cap/d | -3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 397.1 mg/cap/d | 373 mg/cap/d | 414 mg/cap/d | 10 |
| 2020s | 417.75 mg/cap/d | 400 mg/cap/d | 432 mg/cap/d | 4 |
Countries ranked near Jamaica
- 66 Russian Federation 423 mg/cap/d compare
- 66 Slovenia 423 mg/cap/d compare
- 68 Tajikistan 420 mg/cap/d compare
- 69 Luxembourg 419 mg/cap/d compare
- 71 Tuvalu 417 mg/cap/d compare
- 72 Comoros 414 mg/cap/d compare
- 72 Estonia 414 mg/cap/d compare
- 72 Greece 414 mg/cap/d compare
- 72 Peru 414 mg/cap/d compare
More agriculture & rural data for Jamaica
- Agriculture, forestry, and fishing, value added (current US$), annual 13.16 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0874 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 699.7 current US$ per person (2025)
- Rural population, annual growth rate -1.28 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4057 units per person (2025)
- Agriculture share gdp 8.74 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 8.74 (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 0.9% (2023)
Frequently asked questions
- What is all food groups (excluding beverages) — magnesium supply — value in Jamaica?
- All food groups (excluding beverages) — magnesium supply — value in Jamaica was 419 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups (excluding beverages) — magnesium supply — value recorded in Jamaica?
- The highest recorded value was 432 mg/cap/d in 2022.
- What is the lowest all food groups (excluding beverages) — magnesium supply — value recorded in Jamaica?
- The lowest recorded value was 373 mg/cap/d in 2015.
- How does Jamaica rank for all food groups (excluding beverages) — magnesium supply — value?
- Jamaica ranks 69th out of 163 countries with data for 2023.
- Is all food groups (excluding beverages) — magnesium supply — value rising or falling in Jamaica?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is flat.
- Where does this Jamaica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Magnesium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.