Alcoholic Beverages — Stock Variation in Cameroon

Cameroon: Alcoholic Beverages — Stock Variation was 202 1000 t in 2023. ◆ Volatile

Latest (2023)
202 1000 t
Change on year
up 5.2%
World rank
7th
of 182 countries
All-time high
332 1000 t
in 2020
All-time low
-19 1000 t
in 2011
Years of data
14
2010–2023

Alcoholic Beverages — Stock Variation in Cameroon, 2010–2023

01002003002010201620232010: -3 1000 t2011: -19 1000 t2012: 33 1000 t2013: 171 1000 t2014: 95 1000 t2015: 42 1000 t2016: 17 1000 t2017: 76 1000 t2018: 48 1000 t2019: 0 1000 t2020: 332 1000 t2021: 295 1000 t2022: 192 1000 t2023: 202 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Cameroon recorded 202 1000 t for alcoholic beverages — stock variation in 2023.

Compared with earlier readings it is up 5.2% on the previous year and up 18.1% over ten years.

Over the whole period, alcoholic beverages — stock variation in Cameroon peaked at 332 1000 t in 2020 and was at its lowest, -19 1000 t, in 2011.

Cameroon ranks 7th of 182 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 46 1000 t -19 1000 t 171 1000 t 10
2020s 255.25 1000 t 192 1000 t 332 1000 t 4

Countries ranked near Cameroon

  1. 4 Netherlands (Kingdom of the) 318 1000 t compare
  2. 5 Brazil 297 1000 t compare
  3. 6 India 278 1000 t compare
  4. 8 Canada 176 1000 t compare
  5. 9 Portugal 159 1000 t compare
  6. 10 France 152 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is alcoholic beverages — stock variation in Cameroon?
Alcoholic beverages — stock variation in Cameroon was 202 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — stock variation recorded in Cameroon?
The highest recorded value was 332 1000 t in 2020.
What is the lowest alcoholic beverages — stock variation recorded in Cameroon?
The lowest recorded value was -19 1000 t in 2011.
How does Cameroon rank for alcoholic beverages — stock variation?
Cameroon ranks 7th out of 182 countries with data for 2023.
Is alcoholic beverages — stock variation rising or falling in Cameroon?
Over the last ten years it is up 18.1%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Alcoholic Beverages — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,897 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.