Alcoholic Beverages — Other uses in United States of America
United States of America: Alcoholic Beverages — Other uses was 1.68 million t in 2013. ◆ Volatile
Alcoholic Beverages — Other uses in United States of America, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, alcoholic beverages — other uses in United States of America stood at 1.68 million t.
Compared with earlier readings it is down 1.4% on the previous year and up 93.1% over ten years.
Over the whole period, alcoholic beverages — other uses in United States of America peaked at 1.70 million t in 2012 and was at its lowest, 45,488 t, in 1982.
That places United States of America 12th out of 29 groups with data for 2013, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Alcoholic Beverages — Other uses in United States of America, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 234,098 t | — |
| 1962 | 181,650 t | -22.4% |
| 1963 | 183,920 t | +1.2% |
| 1964 | 187,884 t | +2.2% |
| 1965 | 190,958 t | +1.6% |
| 1966 | 186,520 t | -2.3% |
| 1967 | 249,977 t | +34.0% |
| 1968 | 254,689 t | +1.9% |
| 1969 | 203,905 t | -19.9% |
| 1970 | 245,750 t | +20.5% |
| 1971 | 345,428 t | +40.6% |
| 1972 | 280,002 t | -18.9% |
| 1973 | 447,881 t | +60.0% |
| 1974 | 407,192 t | -9.1% |
| 1975 | 389,217 t | -4.4% |
| 1976 | 411,195 t | +5.6% |
| 1977 | 412,405 t | +0.3% |
| 1978 | 436,648 t | +5.9% |
| 1979 | 509,088 t | +16.6% |
| 1980 | 233,032 t | -54.2% |
| 1981 | 246,609 t | +5.8% |
| 1982 | 45,488 t | -81.6% |
| 1983 | 252,886 t | +455.9% |
| 1984 | 350,486 t | +38.6% |
| 1985 | 404,219 t | +15.3% |
| 1986 | 396,970 t | -1.8% |
| 1987 | 226,122 t | -43.0% |
| 1988 | 363,979 t | +61.0% |
| 1989 | 334,228 t | -8.2% |
| 1990 | 275,645 t | -17.5% |
| 1991 | 127,497 t | -53.7% |
| 1992 | 446,501 t | +250.2% |
| 1993 | 420,898 t | -5.7% |
| 1994 | 243,229 t | -42.2% |
| 1995 | 128,800 t | -47.0% |
| 1996 | 147,832 t | +14.8% |
| 1997 | 144,251 t | -2.4% |
| 1998 | 439,253 t | +204.5% |
| 1999 | 680,477 t | +54.9% |
| 2000 | 889,052 t | +30.7% |
| 2001 | 629,804 t | -29.2% |
| 2002 | 554,628 t | -11.9% |
| 2003 | 868,170 t | +56.5% |
| 2004 | 927,531 t | +6.8% |
| 2005 | 1.18 million t | +27.5% |
| 2006 | 1.18 million t | -0.1% |
| 2007 | 1.12 million t | -5.0% |
| 2008 | 1.31 million t | +17.1% |
| 2009 | 1.37 million t | +4.2% |
| 2010 | 1.32 million t | -3.4% |
| 2011 | 1.54 million t | +16.0% |
| 2012 | 1.70 million t | +10.7% |
| 2013 | 1.68 million t | -1.4% |
Biggest year-on-year movements
Years where Alcoholic Beverages — Other uses in United States of America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1983 | +455.9% | 45,488 t | 252,886 t |
| 1992 | +250.2% | 127,497 t | 446,501 t |
| 1998 | +204.5% | 144,251 t | 439,253 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 208,178 t | 181,650 t | 254,689 t | 9 |
| 1970s | 388,481 t | 245,750 t | 509,088 t | 10 |
| 1980s | 285,402 t | 45,488 t | 404,219 t | 10 |
| 1990s | 305,438 t | 127,497 t | 680,477 t | 10 |
| 2000s | 1.00 million t | 554,628 t | 1.37 million t | 10 |
| 2010s | 1.56 million t | 1.32 million t | 1.70 million t | 4 |
Countries ranked near United States of America
- 9 Iran (Islamic Republic of) 4,660 t compare
- 9 Japan 589,385 t compare
- 10 United Arab Emirates 384,196 t compare
- 10 Venezuela (Bolivarian Republic of) 600 t compare
- 11 Italy 384,002 t compare
- 11 Republic of Moldova 433 t compare
- 12 Argentina 376,821 t compare
- 12 Micronesia 200 t compare
- 13 Thailand 358,447 t compare
- 14 Philippines 330,511 t compare
- 15 Cameroon 319,051 t compare
More agriculture & rural data for United States of America
- Raw hides and skins of goats or kids — Production, annual growth rate 7.27 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 7.27 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 2.81 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 1.97 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0.3479 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -0.1958 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -0.5395 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -1.95 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 2.81 % change on previous year (2024)
Frequently asked questions
- What is alcoholic beverages — other uses in United States of America?
- Alcoholic beverages — other uses in United States of America was 1.68 million t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — other uses recorded in United States of America?
- The highest recorded value was 1.70 million t in 2012.
- What is the lowest alcoholic beverages — other uses recorded in United States of America?
- The lowest recorded value was 45,488 t in 1982.
- How does United States of America rank for alcoholic beverages — other uses?
- United States of America ranks 12th out of 29 groups with data for 2013.
- Is alcoholic beverages — other uses rising or falling in United States of America?
- Over the last ten years it is up 93.1%. The long-run trend across the full record is volatile.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Other uses (non-food). Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.