Alcoholic Beverages — Losses in China, Hong Kong SAR
China, Hong Kong SAR: Alcoholic Beverages — Losses was 78 t in 2013. ◆ Volatile
Alcoholic Beverages — Losses in China, Hong Kong SAR, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
China, Hong Kong SAR recorded 78 t for alcoholic beverages — losses in 2013.
The figure is up 69.6% over ten years.
Over the whole period, alcoholic beverages — losses in China, Hong Kong SAR peaked at 106 t in 2001 and was at its lowest, 0 t, in 1961.
That places China, Hong Kong SAR 24th out of 25 countries with data for 2013, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Alcoholic Beverages — Losses in China, Hong Kong SAR, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 1 t | — |
| 1964 | 1 t | +0.0% |
| 1965 | 1 t | +0.0% |
| 1966 | 1 t | +0.0% |
| 1967 | 1 t | +0.0% |
| 1968 | 1 t | +0.0% |
| 1969 | 2 t | +100.0% |
| 1970 | 1 t | -50.0% |
| 1971 | 3 t | +200.0% |
| 1972 | 8 t | +166.7% |
| 1973 | 6 t | -25.0% |
| 1974 | 7 t | +16.7% |
| 1975 | 4 t | -42.9% |
| 1976 | 7 t | +75.0% |
| 1977 | 12 t | +71.4% |
| 1978 | 36 t | +200.0% |
| 1979 | 9 t | -75.0% |
| 1980 | 10 t | +11.1% |
| 1981 | 15 t | +50.0% |
| 1982 | 11 t | -26.7% |
| 1983 | 12 t | +9.1% |
| 1984 | 2 t | -83.3% |
| 1985 | 6 t | +200.0% |
| 1986 | 10 t | +66.7% |
| 1987 | 8 t | -20.0% |
| 1988 | 43 t | +437.5% |
| 1989 | 42 t | -2.3% |
| 1990 | 48 t | +14.3% |
| 1991 | 41 t | -14.6% |
| 1992 | 47 t | +14.6% |
| 1993 | 47 t | +0.0% |
| 1994 | 51 t | +8.5% |
| 1995 | 50 t | -2.0% |
| 1996 | 53 t | +6.0% |
| 1997 | 90 t | +69.8% |
| 1998 | 62 t | -31.1% |
| 1999 | 61 t | -1.6% |
| 2000 | 101 t | +65.6% |
| 2001 | 106 t | +5.0% |
| 2002 | 60 t | -43.4% |
| 2003 | 46 t | -23.3% |
| 2004 | 39 t | -15.2% |
| 2005 | 35 t | -10.3% |
| 2006 | 30 t | -14.3% |
| 2007 | 32 t | +6.7% |
| 2008 | 37 t | +15.6% |
| 2009 | 63 t | +70.3% |
| 2010 | 67 t | +6.3% |
| 2011 | 77 t | +14.9% |
| 2012 | 78 t | +1.3% |
| 2013 | 78 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.8889 t | 0 t | 2 t | 9 |
| 1970s | 9.3 t | 1 t | 36 t | 10 |
| 1980s | 15.9 t | 2 t | 43 t | 10 |
| 1990s | 55 t | 41 t | 90 t | 10 |
| 2000s | 54.9 t | 30 t | 106 t | 10 |
| 2010s | 75 t | 67 t | 78 t | 4 |
Countries ranked near China, Hong Kong SAR
- 21 Central African Republic 857 t compare
- 22 Canada 600 t compare
- 23 Bosnia and Herzegovina 551 t compare
- 25 Kenya 52 t compare
More agriculture & rural data for China, Hong Kong SAR
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -7.41 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1332 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0017 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.66 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -5.42 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.9 % change on previous year (2024)
- Vegetables Primary — Gross Production Value 35,650 1000 USD (2024)
- Tomatoes — Gross Production Value 21 1000 Int$ (2024)
- Agriculture — Gross Production Value 389,010 1000 USD (2024)
Frequently asked questions
- What is alcoholic beverages — losses in China, Hong Kong SAR?
- Alcoholic beverages — losses in China, Hong Kong SAR was 78 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — losses recorded in China, Hong Kong SAR?
- The highest recorded value was 106 t in 2001.
- What is the lowest alcoholic beverages — losses recorded in China, Hong Kong SAR?
- The lowest recorded value was 0 t in 1961.
- How does China, Hong Kong SAR rank for alcoholic beverages — losses?
- China, Hong Kong SAR ranks 24th out of 25 countries with data for 2013.
- Is alcoholic beverages — losses rising or falling in China, Hong Kong SAR?
- Over the last ten years it is up 69.6%. The long-run trend across the full record is volatile.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Losses. Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.