Alcoholic Beverages — Food supply quantity in El Salvador

El Salvador: Alcoholic Beverages — Food supply quantity was 167,053 t in 2013. ◆ Volatile

Latest (2013)
167,053 t
Change on year
up 23.7%
World rank
92nd
of 170 countries
All-time high
168,467 t
in 2006
All-time low
18,453 t
in 1961
Years of data
53
1961–2013

Alcoholic Beverages — Food supply quantity in El Salvador, 1961–2013

050.0k100.0k150.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

El Salvador recorded 167,053 t for alcoholic beverages — food supply quantity in 2013.

The figure is up 23.7% on the previous year and up 27.2% over ten years.

Over the whole period, alcoholic beverages — food supply quantity in El Salvador peaked at 168,467 t in 2006 and was at its lowest, 18,453 t, in 1961.

El Salvador ranks 92nd of 170 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Alcoholic Beverages — Food supply quantity in El Salvador, year by year

Annual values for Alcoholic Beverages — Food supply quantity (tonnes) in El Salvador, 1961 to 2013.
Year t Change
1961 18,453 t
1962 18,724 t +1.5%
1963 18,662 t -0.3%
1964 18,585 t -0.4%
1965 19,829 t +6.7%
1966 19,568 t -1.3%
1967 19,025 t -2.8%
1968 20,018 t +5.2%
1969 21,664 t +8.2%
1970 26,010 t +20.1%
1971 26,680 t +2.6%
1972 29,297 t +9.8%
1973 30,858 t +5.3%
1974 43,665 t +41.5%
1975 51,139 t +17.1%
1976 57,989 t +13.4%
1977 60,287 t +4.0%
1978 61,948 t +2.8%
1979 61,826 t -0.2%
1980 60,880 t -1.5%
1981 63,176 t +3.8%
1982 56,643 t -10.3%
1983 49,022 t -13.5%
1984 56,347 t +14.9%
1985 59,753 t +6.0%
1986 66,643 t +11.5%
1987 66,935 t +0.4%
1988 62,837 t -6.1%
1989 61,239 t -2.5%
1990 66,443 t +8.5%
1991 73,556 t +10.7%
1992 88,065 t +19.7%
1993 98,898 t +12.3%
1994 99,876 t +1.0%
1995 111,505 t +11.6%
1996 107,617 t -3.5%
1997 105,612 t -1.9%
1998 102,226 t -3.2%
1999 119,430 t +16.8%
2000 121,779 t +2.0%
2001 115,648 t -5.0%
2002 116,029 t +0.3%
2003 131,316 t +13.2%
2004 146,780 t +11.8%
2005 154,082 t +5.0%
2006 168,467 t +9.3%
2007 168,406 t -0.0%
2008 151,533 t -10.0%
2009 149,668 t -1.2%
2010 147,856 t -1.2%
2011 138,430 t -6.4%
2012 135,074 t -2.4%
2013 167,053 t +23.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,392 t 18,453 t 21,664 t 9
1970s 44,970 t 26,010 t 61,948 t 10
1980s 60,348 t 49,022 t 66,935 t 10
1990s 97,323 t 66,443 t 119,430 t 10
2000s 142,371 t 115,648 t 168,467 t 10
2010s 147,103 t 135,074 t 167,053 t 4

Countries ranked near El Salvador

  1. 89 Mozambique 176,084 t compare
  2. 90 Uruguay 174,688 t compare
  3. 91 Israel 170,137 t compare
  4. 93 Honduras 157,648 t compare
  5. 94 Gabon 151,352 t compare
  6. 95 Rwanda 142,094 t compare

See the full ranking of 214 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is alcoholic beverages — food supply quantity in El Salvador?
Alcoholic beverages — food supply quantity in El Salvador was 167,053 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — food supply quantity recorded in El Salvador?
The highest recorded value was 168,467 t in 2006.
What is the lowest alcoholic beverages — food supply quantity recorded in El Salvador?
The lowest recorded value was 18,453 t in 1961.
How does El Salvador rank for alcoholic beverages — food supply quantity?
El Salvador ranks 92nd out of 170 countries with data for 2013.
Is alcoholic beverages — food supply quantity rising or falling in El Salvador?
Over the last ten years it is up 27.2%. The long-run trend across the full record is volatile.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Food supply quantity (tonnes). Statizoid updates them automatically from the source API.

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Alcoholic Beverages — Food supply quantity in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-food-supply-quantity-tonnes/el-salvador/

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About this data

Indicator
Alcoholic Beverages — Food supply quantity (tonnes)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
214 places, 10,285 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.