Alcoholic Beverages — Food supply in Cameroon

Cameroon: Alcoholic Beverages — Food supply was 885,116 million Kcal in 2023. ▲ Rising

Latest (2023)
885,116 million Kcal
Change on year
up 1.0%
World rank
42nd
of 193 countries
All-time high
1.00 million million Kcal
in 2019
All-time low
589,704 million Kcal
in 2010
Years of data
14
2010–2023

Alcoholic Beverages — Food supply in Cameroon, 2010–2023

0250.0k500.0k750.0k1.0M2010201620232010: 589.7k million Kcal2011: 608.5k million Kcal2012: 667.0k million Kcal2013: 693.1k million Kcal2014: 719.2k million Kcal2015: 727.3k million Kcal2016: 768.1k million Kcal2017: 751.0k million Kcal2018: 735.4k million Kcal2019: 1.0M million Kcal2020: 659.0k million Kcal2021: 816.0k million Kcal2022: 876.2k million Kcal2023: 885.1k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

Cameroon recorded 885,116 million Kcal for alcoholic beverages — food supply in 2023.

That represents a change of up 1.0% on the previous year and up 27.7% over ten years.

Over the whole period, alcoholic beverages — food supply in Cameroon peaked at 1.00 million million Kcal in 2019 and was at its lowest, 589,704 million Kcal, in 2010.

That places Cameroon 42nd out of 193 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Alcoholic Beverages — Food supply in Cameroon, year by year

Annual values for Alcoholic Beverages — Food supply (kcal) in Cameroon, 2010 to 2023.
Year million Kcal Change
2010 589,704 million Kcal —
2011 608,548 million Kcal +3.2%
2012 666,959 million Kcal +9.6%
2013 693,055 million Kcal +3.9%
2014 719,239 million Kcal +3.8%
2015 727,298 million Kcal +1.1%
2016 768,067 million Kcal +5.6%
2017 751,032 million Kcal -2.2%
2018 735,381 million Kcal -2.1%
2019 1.00 million million Kcal +36.2%
2020 659,032 million Kcal -34.2%
2021 816,004 million Kcal +23.8%
2022 876,181 million Kcal +7.4%
2023 885,116 million Kcal +1.0%

Cameroon compared with similar countries

  • Cameroon's 885,116 million Kcal is above the median for lower middle income countries, which is 105,585 million Kcal, 8.4× the median. (41 countries reporting)
  • Cameroon's 885,116 million Kcal is above the median for Sub-Saharan Africa, which is 162,656 million Kcal, 5.4× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Alcoholic Beverages — Food supply in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 -34.2% 1.00 million million Kcal 659,032 million Kcal
2019 +36.2% 735,381 million Kcal 1.00 million million Kcal

Averages by decade

DecadeAverage LowestHighest Years
2010s 726,053 million Kcal 589,704 million Kcal 1.00 million million Kcal 10
2020s 809,083 million Kcal 659,032 million Kcal 885,116 million Kcal 4

Countries ranked near Cameroon

  1. 39 Angola 971,705 million Kcal compare
  2. 40 Ethiopia 963,341 million Kcal compare
  3. 41 Netherlands (Kingdom of the) 889,998 million Kcal compare
  4. 43 Belgium 849,304 million Kcal compare
  5. 44 Hungary 711,261 million Kcal compare
  6. 45 Cambodia 667,783 million Kcal compare

See the full ranking of 223 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is alcoholic beverages — food supply in Cameroon?
Alcoholic beverages — food supply in Cameroon was 885,116 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — food supply recorded in Cameroon?
The highest recorded value was 1.00 million million Kcal in 2019.
What is the lowest alcoholic beverages — food supply recorded in Cameroon?
The lowest recorded value was 589,704 million Kcal in 2010.
How does Cameroon rank for alcoholic beverages — food supply?
Cameroon ranks 42nd out of 193 countries with data for 2023.
Is alcoholic beverages — food supply rising or falling in Cameroon?
Over the last ten years it is up 27.7%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Food supply (kcal). Statizoid updates them automatically from the source API.

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Alcoholic Beverages — Food supply in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-food-supply-kcal/cameroon/

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About this data

Indicator
Alcoholic Beverages — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,026 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.