Alcoholic Beverages — Export Quantity in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Alcoholic Beverages — Export Quantity was 1.96 million t in 2013. ◆ Volatile
Alcoholic Beverages — Export Quantity in United Kingdom of Great Britain and Northern Ireland, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, alcoholic beverages — export quantity in United Kingdom of Great Britain and Northern Ireland stood at 1.96 million t. That is the highest value across all 53 years on record.
The figure is up 7.2% on the previous year and up 44.0% over ten years.
Over the whole period, alcoholic beverages — export quantity in United Kingdom of Great Britain and Northern Ireland peaked at 1.96 million t in 2013 and was at its lowest, 234,475 t, in 1961.
That places United Kingdom of Great Britain and Northern Ireland 8th out of 165 countries with data for 2013, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Alcoholic Beverages — Export Quantity in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 234,475 t | — |
| 1962 | 244,734 t | +4.4% |
| 1963 | 258,908 t | +5.8% |
| 1964 | 285,627 t | +10.3% |
| 1965 | 302,581 t | +5.9% |
| 1966 | 286,111 t | -5.4% |
| 1967 | 279,495 t | -2.3% |
| 1968 | 385,030 t | +37.8% |
| 1969 | 347,732 t | -9.7% |
| 1970 | 390,684 t | +12.4% |
| 1971 | 447,376 t | +14.5% |
| 1972 | 457,347 t | +2.2% |
| 1973 | 504,527 t | +10.3% |
| 1974 | 720,433 t | +42.8% |
| 1975 | 675,887 t | -6.2% |
| 1976 | 701,346 t | +3.8% |
| 1977 | 720,388 t | +2.7% |
| 1978 | 809,084 t | +12.3% |
| 1979 | 789,748 t | -2.4% |
| 1980 | 711,719 t | -9.9% |
| 1981 | 698,247 t | -1.9% |
| 1982 | 713,396 t | +2.2% |
| 1983 | 697,276 t | -2.3% |
| 1984 | 773,049 t | +10.9% |
| 1985 | 761,444 t | -1.5% |
| 1986 | 771,556 t | +1.3% |
| 1987 | 799,612 t | +3.6% |
| 1988 | 717,124 t | -10.3% |
| 1989 | 729,175 t | +1.7% |
| 1990 | 758,495 t | +4.0% |
| 1991 | 769,139 t | +1.4% |
| 1992 | 811,719 t | +5.5% |
| 1993 | 880,761 t | +8.5% |
| 1994 | 1.02 million t | +15.5% |
| 1995 | 839,962 t | -17.4% |
| 1996 | 956,835 t | +13.9% |
| 1997 | 1.44 million t | +50.8% |
| 1998 | 1.20 million t | -17.1% |
| 1999 | 1.30 million t | +8.4% |
| 2000 | 1.59 million t | +22.2% |
| 2001 | 1.28 million t | -19.3% |
| 2002 | 1.39 million t | +8.5% |
| 2003 | 1.36 million t | -1.8% |
| 2004 | 1.65 million t | +21.4% |
| 2005 | 1.79 million t | +8.1% |
| 2006 | 1.52 million t | -14.9% |
| 2007 | 1.57 million t | +3.0% |
| 2008 | 1.56 million t | -0.5% |
| 2009 | 1.45 million t | -7.1% |
| 2010 | 1.50 million t | +3.5% |
| 2011 | 1.62 million t | +8.2% |
| 2012 | 1.83 million t | +12.8% |
| 2013 | 1.96 million t | +7.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 291,633 t | 234,475 t | 385,030 t | 9 |
| 1970s | 621,682 t | 390,684 t | 809,084 t | 10 |
| 1980s | 737,260 t | 697,276 t | 799,612 t | 10 |
| 1990s | 997,166 t | 758,495 t | 1.44 million t | 10 |
| 2000s | 1.52 million t | 1.28 million t | 1.79 million t | 10 |
| 2010s | 1.73 million t | 1.50 million t | 1.96 million t | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 5 Brazil 2.48 million t compare
- 5 Viet Nam 52,000 t compare
- 6 Germany 2.41 million t compare
- 6 Venezuela (Bolivarian Republic of) 10,387 t compare
- 7 Iran (Islamic Republic of) 9,057 t compare
- 7 Spain 2.39 million t compare
- 8 United Republic of Tanzania 8,899 t compare
- 9 Belgium 1.88 million t compare
- 10 Lao People's Democratic Republic 2,418 t compare
- 10 South Africa 1.02 million t compare
- 11 Australia and New Zealand 1.01 million t compare
- 11 Melanesia 1,611 t compare
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
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- Fruit Primary — Area harvested, annual growth rate -0.2886 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.0387 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.3277 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -1.53 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.8482 % change on previous year (2024)
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- Meat, Total — Production, annual growth rate 1.55 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is alcoholic beverages — export quantity in United Kingdom of Great Britain and Northern Ireland?
- Alcoholic beverages — export quantity in United Kingdom of Great Britain and Northern Ireland was 1.96 million t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — export quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 1.96 million t in 2013.
- What is the lowest alcoholic beverages — export quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 234,475 t in 1961.
- How does United Kingdom of Great Britain and Northern Ireland rank for alcoholic beverages — export quantity?
- United Kingdom of Great Britain and Northern Ireland ranks 8th out of 165 countries with data for 2013.
- Is alcoholic beverages — export quantity rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 44.0%. The long-run trend across the full record is volatile.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Export Quantity. Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.