Alcoholic Beverages — Export Quantity in Haiti

Haiti: Alcoholic Beverages — Export Quantity was 306 t in 2013. ◆ Volatile

Latest (2013)
306 t
Change on year
unchanged
World rank
141st
of 174 countries
All-time high
693 t
in 1997
All-time low
14 t
in 1968
Years of data
53
1961–2013

Alcoholic Beverages — Export Quantity in Haiti, 1961–2013

0200400600196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for alcoholic beverages — export quantity in Haiti is 306 t, measured in 2013.

The figure is up 108.2% over ten years.

Over the whole period, alcoholic beverages — export quantity in Haiti peaked at 693 t in 1997 and was at its lowest, 14 t, in 1968.

Haiti ranks 141st of 174 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 35 t 14 t 70 t 9
1970s 96.1 t 60 t 135 t 10
1980s 113.8 t 76 t 156 t 10
1990s 190.3 t 51 t 693 t 10
2000s 197.5 t 140 t 279 t 10
2010s 272.5 t 172 t 306 t 4

Countries ranked near Haiti

  1. 138 Mali 375 t compare
  2. 139 French Polynesia 354 t compare
  3. 140 Antigua and Barbuda 318 t compare
  4. 142 Solomon Islands 295 t compare
  5. 143 China, Macao SAR 268 t compare
  6. 144 Algeria 211 t compare

See the full ranking of 206 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is alcoholic beverages — export quantity in Haiti?
Alcoholic beverages — export quantity in Haiti was 306 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — export quantity recorded in Haiti?
The highest recorded value was 693 t in 1997.
What is the lowest alcoholic beverages — export quantity recorded in Haiti?
The lowest recorded value was 14 t in 1968.
How does Haiti rank for alcoholic beverages — export quantity?
Haiti ranks 141st out of 174 countries with data for 2013.
Is alcoholic beverages — export quantity rising or falling in Haiti?
Over the last ten years it is up 108.2%. The long-run trend across the full record is volatile.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Alcoholic Beverages — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 9,861 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.