Alcoholic Beverages — Export Quantity in Czechoslovakia

Czechoslovakia: Alcoholic Beverages — Export Quantity was 181,339 t in 1992. ▲ Rising

Latest (1992)
181,339 t
Change on year
down 38.2%
World rank
36th
of 165 countries
All-time high
293,635 t
in 1991
All-time low
33,043 t
in 1964
Years of data
32
1961–1992

Alcoholic Beverages — Export Quantity in Czechoslovakia, 1961–1992

0100.0k200.0k300.0k1961197619921961: 46.9k t1962: 46.9k t1963: 44.6k t1964: 33.0k t1965: 33.2k t1966: 55.8k t1967: 78.7k t1968: 86.6k t1969: 89.7k t1970: 108.8k t1971: 128.9k t1972: 126.9k t1973: 107.0k t1974: 119.9k t1975: 157.7k t1976: 188.0k t1977: 211.1k t1978: 229.2k t1979: 241.7k t1980: 223.1k t1981: 228.7k t1982: 229.2k t1983: 246.4k t1984: 212.6k t1985: 216.4k t1986: 192.2k t1987: 209.3k t1988: 180.8k t1989: 177.0k t1990: 203.9k t1991: 293.6k t1992: 181.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for alcoholic beverages — export quantity in Czechoslovakia is 181,339 t, measured in 1992.

Compared with earlier readings it is down 38.2% on the previous year and down 20.9% over ten years.

Over the whole period, alcoholic beverages — export quantity in Czechoslovakia peaked at 293,635 t in 1991 and was at its lowest, 33,043 t, in 1964.

Czechoslovakia ranks 36th of 165 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Alcoholic Beverages — Export Quantity in Czechoslovakia, year by year

Annual values for Alcoholic Beverages — Export Quantity in Czechoslovakia, 1961 to 1992.
Year t Change
1961 46,855 t —
1962 46,866 t +0.0%
1963 44,586 t -4.9%
1964 33,043 t -25.9%
1965 33,195 t +0.5%
1966 55,813 t +68.1%
1967 78,729 t +41.1%
1968 86,581 t +10.0%
1969 89,694 t +3.6%
1970 108,750 t +21.2%
1971 128,858 t +18.5%
1972 126,929 t -1.5%
1973 106,959 t -15.7%
1974 119,918 t +12.1%
1975 157,736 t +31.5%
1976 188,043 t +19.2%
1977 211,050 t +12.2%
1978 229,152 t +8.6%
1979 241,700 t +5.5%
1980 223,100 t -7.7%
1981 228,700 t +2.5%
1982 229,155 t +0.2%
1983 246,412 t +7.5%
1984 212,635 t -13.7%
1985 216,406 t +1.8%
1986 192,183 t -11.2%
1987 209,300 t +8.9%
1988 180,795 t -13.6%
1989 176,974 t -2.1%
1990 203,950 t +15.2%
1991 293,635 t +44.0%
1992 181,339 t -38.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 57,262 t 33,043 t 89,694 t 9
1970s 161,910 t 106,959 t 241,700 t 10
1980s 211,566 t 176,974 t 246,412 t 10
1990s 226,308 t 181,339 t 293,635 t 3

Countries ranked near Czechoslovakia

  1. 33 Guatemala 219,544 t compare
  2. 34 New Zealand 209,834 t compare
  3. 35 Latvia 183,884 t
  4. 37 Namibia 180,995 t compare
  5. 38 Peru 137,597 t compare
  6. 39 Belarus 136,113 t

See the full ranking of 206 places →

More agriculture & rural data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is alcoholic beverages — export quantity in Czechoslovakia?
Alcoholic beverages — export quantity in Czechoslovakia was 181,339 t in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — export quantity recorded in Czechoslovakia?
The highest recorded value was 293,635 t in 1991.
What is the lowest alcoholic beverages — export quantity recorded in Czechoslovakia?
The lowest recorded value was 33,043 t in 1964.
How does Czechoslovakia rank for alcoholic beverages — export quantity?
Czechoslovakia ranks 36th out of 165 countries with data for 1992.
Is alcoholic beverages — export quantity rising or falling in Czechoslovakia?
Over the last ten years it is down 20.9%. The long-run trend across the full record is rising.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Export Quantity. Statizoid updates them automatically from the source API.

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Alcoholic Beverages — Export Quantity in Czechoslovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-export-quantity/czechoslovakia/

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About this data

Indicator
Alcoholic Beverages — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 9,861 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.