Alcohol, Non-Food — Export Quantity in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Alcohol, Non-Food — Export Quantity was 98,504 t in 2013. ◆ Volatile

Latest (2013)
98,504 t
Change on year
down 14.6%
World rank
16th
of 121 countries
All-time high
258,724 t
in 2005
All-time low
0 t
in 1961
Years of data
53
1961–2013

Alcohol, Non-Food — Export Quantity in United Kingdom of Great Britain and Northern Ireland, 1961–2013

0100.0k200.0k300.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for alcohol, non-food — export quantity in United Kingdom of Great Britain and Northern Ireland is 98,504 t, measured in 2013.

That represents a change of down 14.6% on the previous year and down 53.8% over ten years.

Over the whole period, alcohol, non-food — export quantity in United Kingdom of Great Britain and Northern Ireland peaked at 258,724 t in 2005 and was at its lowest, 0 t, in 1961.

United Kingdom of Great Britain and Northern Ireland ranks 16th of 121 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Alcohol, Non-Food — Export Quantity in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Alcohol, Non-Food — Export Quantity in United Kingdom of Great Britain and Northern Ireland, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 823 t
1964 886 t +7.7%
1965 750 t -15.3%
1966 1,196 t +59.5%
1967 45 t -96.2%
1968 14,556 t +32246.7%
1969 414 t -97.2%
1970 9,551 t +2207.0%
1971 16,784 t +75.7%
1972 36,204 t +115.7%
1973 31,877 t -12.0%
1974 111,679 t +250.3%
1975 34,246 t -69.3%
1976 36,932 t +7.8%
1977 47,922 t +29.8%
1978 78,835 t +64.5%
1979 75,216 t -4.6%
1980 46,621 t -38.0%
1981 58,284 t +25.0%
1982 74,971 t +28.6%
1983 105,422 t +40.6%
1984 153,438 t +45.5%
1985 126,671 t -17.4%
1986 113,512 t -10.4%
1987 123,515 t +8.8%
1988 3,844 t -96.9%
1989 2,356 t -38.7%
1990 3,208 t +36.2%
1991 1,182 t -63.2%
1992 1,842 t +55.8%
1993 9,228 t +401.0%
1994 97,678 t +958.5%
1995 16,169 t -83.4%
1996 14,693 t -9.1%
1997 15,684 t +6.7%
1998 64,262 t +309.7%
1999 183,089 t +184.9%
2000 143,113 t -21.8%
2001 177,858 t +24.3%
2002 201,743 t +13.4%
2003 213,176 t +5.7%
2004 150,739 t -29.3%
2005 258,724 t +71.6%
2006 194,145 t -25.0%
2007 163,994 t -15.5%
2008 135,078 t -17.6%
2009 73,020 t -45.9%
2010 33,800 t -53.7%
2011 51,642 t +52.8%
2012 115,321 t +123.3%
2013 98,504 t -14.6%

Biggest year-on-year movements

Years where Alcohol, Non-Food — Export Quantity in United Kingdom of Great Britain and Northern Ireland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1968 +32246.7% 45 t 14,556 t
1970 +2207.0% 414 t 9,551 t
1994 +958.5% 9,228 t 97,678 t
1993 +401.0% 1,842 t 9,228 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,074 t 0 t 14,556 t 9
1970s 47,925 t 9,551 t 111,679 t 10
1980s 80,863 t 2,356 t 153,438 t 10
1990s 40,704 t 1,182 t 183,089 t 10
2000s 171,159 t 73,020 t 258,724 t 10
2010s 74,817 t 33,800 t 115,321 t 4

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 13 Sweden 113,010 t compare
  2. 14 Thailand 110,138 t compare
  3. 15 Austria 100,325 t compare
  4. 17 Jamaica 93,197 t compare
  5. 18 Russian Federation 73,208 t compare
  6. 19 Costa Rica 72,878 t compare

See the full ranking of 158 places →

More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is alcohol, non-food — export quantity in United Kingdom of Great Britain and Northern Ireland?
Alcohol, non-food — export quantity in United Kingdom of Great Britain and Northern Ireland was 98,504 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcohol, non-food — export quantity recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 258,724 t in 2005.
What is the lowest alcohol, non-food — export quantity recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was 0 t in 1961.
How does United Kingdom of Great Britain and Northern Ireland rank for alcohol, non-food — export quantity?
United Kingdom of Great Britain and Northern Ireland ranks 16th out of 121 countries with data for 2013.
Is alcohol, non-food — export quantity rising or falling in United Kingdom of Great Britain and Northern Ireland?
Over the last ten years it is down 53.8%. The long-run trend across the full record is volatile.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Export Quantity. Statizoid updates them automatically from the source API.

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Alcohol, Non-Food — Export Quantity in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/alcohol-non-food-export-quantity/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Alcohol, Non-Food — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 7,560 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.