Benin vs Ethiopia PDR: Pepper (Piper spp.), raw — Production

Benin
182.61 t
in 2024
Ethiopia PDR
200 t
in 1992
Benin rank
36th
Ethiopia PDR rank
35th

Pepper (Piper spp.), raw — Production over time

  • Benin
  • Ethiopia PDR
0200400600800196119922024

How they compare

Ethiopia PDR currently reports 200 t against 182.61 t in Benin, a difference of 17.39 t.

That makes Ethiopia PDR's figure about 1.1 times Benin's.

The two have swapped places 6 times across 32 shared years of data; in 1961 it was Ethiopia PDR ahead.

Benin ranks 36th and Ethiopia PDR ranks 35th of 45 countries.

Across the 4 decades both report, Benin averaged higher in 2 and Ethiopia PDR in 2.

Head to head by decade

Decade Benin Ethiopia PDR Difference Ahead
1960s 105.56 t 322.22 t 216.67 t Ethiopia PDR
1970s 140 t 100 t 40 t Benin
1980s 150 t 115 t 35 t Benin
1990s 150.13 t 272 t 121.87 t Ethiopia PDR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pepper (piper spp.), raw — production, Benin or Ethiopia PDR?
Ethiopia PDR, at 200 t against 182.61 t in Benin as of 1992.
What is the difference in pepper (piper spp.), raw — production between Benin and Ethiopia PDR?
17.39 t, with Ethiopia PDR ahead.
How many years of comparable data are there for Benin and Ethiopia PDR?
32 years are reported by both, from 1961 to 1992.
How do Benin and Ethiopia PDR rank globally for pepper (piper spp.), raw — production?
Benin ranks 36th and Ethiopia PDR ranks 35th of 45 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Ethiopia PDR: Pepper (Piper spp.), raw — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/pepper-piper-spp-raw-production/benin/ethiopia-pdr/

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About this data

Indicator
Pepper (Piper spp.), raw — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 3,657 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.