Kyrgyzstan vs Sierra Leone: Meat, Poultry — Production
Meat, Poultry — Production over time
- Kyrgyzstan
- Sierra Leone
How they compare
Sierra Leone currently reports 20,454 t against 19,604 t in Kyrgyzstan, a difference of 850 t.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 166th and Sierra Leone ranks 165th of 252 countries.
Sierra Leone has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,997 t | 8,875 t | 1,878 t | Sierra Leone |
| 2000s | 5,256 t | 5,768 t | 511.68 t | Sierra Leone |
| 2010s | 6,964 t | 16,221 t | 9,257 t | Sierra Leone |
| 2020s | 13,907 t | 20,049 t | 6,142 t | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — production, Kyrgyzstan or Sierra Leone?
- Sierra Leone, at 20,454 t against 19,604 t in Kyrgyzstan as of 2024.
- What is the difference in meat, poultry — production between Kyrgyzstan and Sierra Leone?
- 850 t, with Sierra Leone ahead.
- How many years of comparable data are there for Kyrgyzstan and Sierra Leone?
- 33 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and Sierra Leone rank globally for meat, poultry — production?
- Kyrgyzstan ranks 166th and Sierra Leone ranks 165th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.