Mauritius vs Republic of Moldova: Meat of chickens, fresh or chilled — Production (chickens Production)
Meat of chickens, fresh or chilled — Production (chickens Production) over time
- Mauritius
- Republic of Moldova
How they compare
Mauritius currently reports 51,200 t against 50,352 t in Republic of Moldova, a difference of 848 t.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Republic of Moldova ahead.
Mauritius ranks 136th and Republic of Moldova ranks 137th of 252 countries.
Across the 4 decades both report, Mauritius averaged higher in 3 and Republic of Moldova in 1.
Head to head by decade
| Decade | Mauritius | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,906 t | 22,451 t | 3,544 t | Republic of Moldova |
| 2000s | 33,622 t | 25,670 t | 7,952 t | Mauritius |
| 2010s | 47,500 t | 44,306 t | 3,194 t | Mauritius |
| 2020s | 52,540 t | 44,088 t | 8,452 t | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, Mauritius or Republic of Moldova?
- Mauritius, at 51,200 t against 50,352 t in Republic of Moldova as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production between Mauritius and Republic of Moldova?
- 848 t, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do Mauritius and Republic of Moldova rank globally for meat of chickens, fresh or chilled — production?
- Mauritius ranks 136th and Republic of Moldova ranks 137th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.