Belgium-Luxembourg vs Hungary: Meat of chickens, fresh or chilled — Production (chickens Production)
Meat of chickens, fresh or chilled — Production (chickens Production) over time
- Belgium-Luxembourg
- Hungary
How they compare
Hungary currently reports 401,760 t against 359,136 t in Belgium-Luxembourg, a difference of 42,624 t.
That makes Hungary's figure about 1.1 times Belgium-Luxembourg's.
The two have swapped places 1 time across 39 shared years of data; in 1961 it was Hungary ahead.
Belgium-Luxembourg ranks 56th and Hungary ranks 54th of 252 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 1 and Hungary in 3.
Head to head by decade
| Decade | Belgium-Luxembourg | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 89,952 t | 116,333 t | 26,382 t | Hungary |
| 1970s | 114,933 t | 209,260 t | 94,327 t | Hungary |
| 1980s | 144,373 t | 330,590 t | 186,217 t | Hungary |
| 1990s | 278,023 t | 264,746 t | 13,277 t | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, Belgium-Luxembourg or Hungary?
- Hungary, at 401,760 t against 359,136 t in Belgium-Luxembourg as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production between Belgium-Luxembourg and Hungary?
- 42,624 t, with Hungary ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Hungary?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Hungary rank globally for meat of chickens, fresh or chilled — production?
- Belgium-Luxembourg ranks 56th and Hungary ranks 54th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.