Southern Africa vs Syrian Arab Republic: Edible offal of sheep, fresh, chilled or frozen — Production

Southern Africa
60,436 t
in 2024
Syrian Arab Republic
42,868 t
in 2024
Southern Africa rank
19th
Syrian Arab Republic rank
17th

Edible offal of sheep, fresh, chilled or frozen — Production over time

  • Southern Africa
  • Syrian Arab Republic
020.0k40.0k60.0k196119922024

How they compare

Southern Africa currently reports 60,436 t against 42,868 t in Syrian Arab Republic, a difference of 17,568 t.

That makes Southern Africa's figure about 1.4 times Syrian Arab Republic's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Southern Africa ahead.

Southern Africa ranks 19th and Syrian Arab Republic ranks 17th of 30 groups.

Southern Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Southern Africa Syrian Arab Republic Difference Ahead
1960s 45,808 t 7,628 t 38,180 t Southern Africa
1970s 51,268 t 10,899 t 40,369 t Southern Africa
1980s 48,080 t 20,326 t 27,753 t Southern Africa
1990s 45,769 t 28,961 t 16,808 t Southern Africa
2000s 48,618 t 38,140 t 10,478 t Southern Africa
2010s 59,259 t 32,315 t 26,944 t Southern Africa
2020s 57,518 t 39,006 t 18,511 t Southern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, Southern Africa or Syrian Arab Republic?
Southern Africa, at 60,436 t against 42,868 t in Syrian Arab Republic as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production between Southern Africa and Syrian Arab Republic?
17,568 t, with Southern Africa ahead.
How many years of comparable data are there for Southern Africa and Syrian Arab Republic?
64 years are reported by both, from 1961 to 2024.
How do Southern Africa and Syrian Arab Republic rank globally for edible offal of sheep, fresh, chilled or frozen — production?
Southern Africa ranks 19th and Syrian Arab Republic ranks 17th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Africa vs Syrian Arab Republic: Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production/southern-africa/syrian-arab-republic-2/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,768 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.