Saudi Arabia vs South America: Edible offal of sheep, fresh, chilled or frozen — Production

Saudi Arabia
33,395 t
in 2024
South America
58,599 t
in 2024
Saudi Arabia rank
21st
South America rank
20th

Edible offal of sheep, fresh, chilled or frozen — Production over time

  • Saudi Arabia
  • South America
020.0k40.0k60.0k196119922024

How they compare

South America currently reports 58,599 t against 33,395 t in Saudi Arabia, a difference of 25,204 t.

That makes South America's figure about 1.8 times Saudi Arabia's.

Across all 64 years both countries report, South America has been ahead every year.

Saudi Arabia ranks 21st and South America ranks 20th of 234 countries.

South America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Saudi Arabia South America Difference Ahead
1960s 3,376 t 59,480 t 56,104 t South America
1970s 3,972 t 54,639 t 50,667 t South America
1980s 10,495 t 52,804 t 42,309 t South America
1990s 12,923 t 56,649 t 43,725 t South America
2000s 15,044 t 52,507 t 37,463 t South America
2010s 19,304 t 52,922 t 33,618 t South America
2020s 34,390 t 58,887 t 24,497 t South America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, Saudi Arabia or South America?
South America, at 58,599 t against 33,395 t in Saudi Arabia as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production between Saudi Arabia and South America?
25,204 t, with South America ahead.
How many years of comparable data are there for Saudi Arabia and South America?
64 years are reported by both, from 1961 to 2024.
How do Saudi Arabia and South America rank globally for edible offal of sheep, fresh, chilled or frozen — production?
Saudi Arabia ranks 21st and South America ranks 20th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Saudi Arabia vs South America: Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production/saudi-arabia/south-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production/saudi-arabia/south-america/">Saudi Arabia vs South America: Edible offal of sheep, fresh, chilled or frozen — Production</a> — Statizoid

About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,768 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.