Northern Africa vs Türkiye: Edible offal of sheep, fresh, chilled or frozen — Production

Northern Africa
158,115 t
in 2024
Türkiye
66,008 t
in 2024
Northern Africa rank
12th
Türkiye rank
10th

Edible offal of sheep, fresh, chilled or frozen — Production over time

  • Northern Africa
  • Türkiye
050.0k100.0k150.0k200.0k196119922024

How they compare

Northern Africa currently reports 158,115 t against 66,008 t in Türkiye, a difference of 92,107 t.

That makes Northern Africa's figure about 2.4 times Türkiye's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Northern Africa ahead.

Northern Africa ranks 12th and Türkiye ranks 10th of 30 groups.

Northern Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Northern Africa Türkiye Difference Ahead
1960s 33,607 t 31,091 t 2,516 t Northern Africa
1970s 42,629 t 37,902 t 4,727 t Northern Africa
1980s 58,352 t 38,564 t 19,788 t Northern Africa
1990s 102,583 t 17,983 t 84,600 t Northern Africa
2000s 158,440 t 24,625 t 133,814 t Northern Africa
2010s 161,103 t 32,104 t 128,999 t Northern Africa
2020s 164,015 t 59,579 t 104,436 t Northern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, Northern Africa or Türkiye?
Northern Africa, at 158,115 t against 66,008 t in Türkiye as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production between Northern Africa and Türkiye?
92,107 t, with Northern Africa ahead.
How many years of comparable data are there for Northern Africa and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Northern Africa and Türkiye rank globally for edible offal of sheep, fresh, chilled or frozen — production?
Northern Africa ranks 12th and Türkiye ranks 10th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Africa vs Türkiye: Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production/northern-africa/turkiye-2/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,768 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.