New Zealand vs Oceania: Edible offal of sheep, fresh, chilled or frozen — Production

New Zealand
55,751 t
in 2024
Oceania
174,555 t
in 2024
New Zealand rank
14th
Oceania rank
11th

Edible offal of sheep, fresh, chilled or frozen — Production over time

  • New Zealand
  • Oceania
50.0k100.0k150.0k200.0k196119922024

How they compare

Oceania currently reports 174,555 t against 55,751 t in New Zealand, a difference of 118,804 t.

That makes Oceania's figure about 3.1 times New Zealand's.

Across all 64 years both countries report, Oceania has been ahead every year.

New Zealand ranks 14th and Oceania ranks 11th of 234 countries.

Oceania has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade New Zealand Oceania Difference Ahead
1960s 61,368 t 139,900 t 78,532 t Oceania
1970s 65,257 t 147,013 t 81,755 t Oceania
1980s 78,587 t 148,227 t 69,640 t Oceania
1990s 65,059 t 145,214 t 80,155 t Oceania
2000s 67,645 t 149,527 t 81,882 t Oceania
2010s 58,109 t 142,341 t 84,231 t Oceania
2020s 54,746 t 152,207 t 97,461 t Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, New Zealand or Oceania?
Oceania, at 174,555 t against 55,751 t in New Zealand as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production between New Zealand and Oceania?
118,804 t, with Oceania ahead.
How many years of comparable data are there for New Zealand and Oceania?
64 years are reported by both, from 1961 to 2024.
How do New Zealand and Oceania rank globally for edible offal of sheep, fresh, chilled or frozen — production?
New Zealand ranks 14th and Oceania ranks 11th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Oceania: Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production/new-zealand/oceania/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production/new-zealand/oceania/">New Zealand vs Oceania: Edible offal of sheep, fresh, chilled or frozen — Production</a> — Statizoid

About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,768 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.