Madagascar vs Malawi: Edible offal of sheep, fresh, chilled or frozen — Production

Madagascar
285.14 t
in 2024
Malawi
327.99 t
in 2024
Madagascar rank
140th
Malawi rank
137th

Edible offal of sheep, fresh, chilled or frozen — Production over time

  • Madagascar
  • Malawi
0100200300400500196119922024

How they compare

Malawi currently reports 327.99 t against 285.14 t in Madagascar, a difference of 42.85 t.

That makes Malawi's figure about 1.2 times Madagascar's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Madagascar ahead.

Madagascar ranks 140th and Malawi ranks 137th of 234 countries.

Across the 7 decades both report, Madagascar averaged higher in 6 and Malawi in 1.

Head to head by decade

Decade Madagascar Malawi Difference Ahead
1960s 304.91 t 43.87 t 261.03 t Madagascar
1970s 436.94 t 45.21 t 391.73 t Madagascar
1980s 435.36 t 74.38 t 360.98 t Madagascar
1990s 194.73 t 52.18 t 142.55 t Madagascar
2000s 162.57 t 117.79 t 44.77 t Madagascar
2010s 257.07 t 204.19 t 52.88 t Madagascar
2020s 285.85 t 298.05 t 12.2 t Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — production, Madagascar or Malawi?
Malawi, at 327.99 t against 285.14 t in Madagascar as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — production between Madagascar and Malawi?
42.85 t, with Malawi ahead.
How many years of comparable data are there for Madagascar and Malawi?
64 years are reported by both, from 1961 to 2024.
How do Madagascar and Malawi rank globally for edible offal of sheep, fresh, chilled or frozen — production?
Madagascar ranks 140th and Malawi ranks 137th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Malawi: Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-production/madagascar-2/malawi/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,768 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.