Czechia vs Djibouti: Edible offal of sheep, fresh, chilled or frozen — Production
Edible offal of sheep, fresh, chilled or frozen — Production over time
- Czechia
- Djibouti
How they compare
Djibouti currently reports 437.46 t against 412.11 t in Czechia, a difference of 25.35 t.
That makes Djibouti's figure about 1.1 times Czechia's.
The two have swapped places 1 time across 25 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 132nd and Djibouti ranks 131st of 234 countries.
Across the 3 decades both report, Czechia averaged higher in 1 and Djibouti in 2.
Head to head by decade
| Decade | Czechia | Djibouti | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 404.76 t | 404.71 t | 0.0514 t | Czechia |
| 2000s | 140.31 t | 426.34 t | 286.02 t | Djibouti |
| 2010s | 334.61 t | 428.99 t | 94.37 t | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, Czechia or Djibouti?
- Djibouti, at 437.46 t against 412.11 t in Czechia as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production between Czechia and Djibouti?
- 25.35 t, with Djibouti ahead.
- How many years of comparable data are there for Czechia and Djibouti?
- 25 years are reported by both, from 1993 to 2017.
- How do Czechia and Djibouti rank globally for edible offal of sheep, fresh, chilled or frozen — production?
- Czechia ranks 132nd and Djibouti ranks 131st of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.