Republic of Korea vs United States of America: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Republic of Korea
210,793 t
in 2024
United States of America
550,371 t
in 2024
Republic of Korea rank
21st
United States of America rank
20th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Republic of Korea
  • United States of America
0200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

United States of America currently reports 550,371 t against 210,793 t in Republic of Korea, a difference of 339,578 t.

That makes United States of America's figure about 2.6 times Republic of Korea's.

Across all 64 years both countries report, United States of America has been ahead every year.

Republic of Korea ranks 21st and United States of America ranks 20th of 129 countries.

United States of America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Republic of Korea United States of America Difference Ahead
1960s 53,277 t 186,894 t 133,617 t United States of America
1970s 92,906 t 223,611 t 130,705 t United States of America
1980s 164,471 t 348,826 t 184,354 t United States of America
1990s 287,373 t 652,095 t 364,722 t United States of America
2000s 384,325 t 929,584 t 545,259 t United States of America
2010s 273,401 t 837,678 t 564,277 t United States of America
2020s 227,362 t 578,522 t 351,159 t United States of America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Republic of Korea or United States of America?
United States of America, at 550,371 t against 210,793 t in Republic of Korea as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Republic of Korea and United States of America?
339,578 t, with United States of America ahead.
How many years of comparable data are there for Republic of Korea and United States of America?
64 years are reported by both, from 1961 to 2024.
How do Republic of Korea and United States of America rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Republic of Korea ranks 21st and United States of America ranks 20th of 129 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Republic of Korea vs United States of America: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production/republic-of-korea/united-states-of-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production/republic-of-korea/united-states-of-america/">Republic of Korea vs United States of America: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
172 places, 8,652 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.