Hungary vs Iran (Islamic Republic of): Chillies and peppers: Production
Chillies and peppers: Production over time
- Hungary
- Iran (Islamic Republic of)
How they compare
Hungary currently reports 96,650 t against 93,702 t in Iran (Islamic Republic of), a difference of 2,948 t.
The two have swapped places 4 times across 35 shared years of data; in 1990 it was Hungary ahead.
Hungary ranks 51st and Iran (Islamic Republic of) ranks 52nd of 165 countries.
Across the 4 decades both report, Hungary averaged higher in 3 and Iran (Islamic Republic of) in 1.
Head to head by decade
| Decade | Hungary | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 137,755 t | 13,659 t | 124,096 t | Hungary |
| 2000s | 148,522 t | 46,190 t | 102,333 t | Hungary |
| 2010s | 110,709 t | 85,407 t | 25,302 t | Hungary |
| 2020s | 90,606 t | 93,780 t | 3,174 t | Iran (Islamic Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Hungary or Iran (Islamic Republic of)?
- Hungary, at 96,650 t against 93,702 t in Iran (Islamic Republic of) as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Hungary and Iran (Islamic Republic of)?
- 2,948 t, with Hungary ahead.
- How many years of comparable data are there for Hungary and Iran (Islamic Republic of)?
- 35 years are reported by both, from 1990 to 2024.
- How do Hungary and Iran (Islamic Republic of) rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Hungary ranks 51st and Iran (Islamic Republic of) ranks 52nd of 165 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.