Guinea vs Poland: Chillies and peppers: Production
Chillies and peppers: Production over time
- Guinea
- Poland
How they compare
Guinea currently reports 379,897 t against 267,400 t in Poland, a difference of 112,497 t.
That makes Guinea's figure about 1.4 times Poland's.
The two have swapped places 2 times across 7 shared years of data; in 2018 it was Guinea ahead.
Guinea ranks 18th and Poland ranks 21st of 165 countries.
Guinea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guinea | Poland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 311,498 t | 165,825 t | 145,674 t | Guinea |
| 2020s | 353,791 t | 293,420 t | 60,371 t | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Guinea or Poland?
- Guinea, at 379,897 t against 267,400 t in Poland as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Guinea and Poland?
- 112,497 t, with Guinea ahead.
- How many years of comparable data are there for Guinea and Poland?
- 7 years are reported by both, from 2018 to 2024.
- How do Guinea and Poland rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Guinea ranks 18th and Poland ranks 21st of 165 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.