Gabon vs Sao Tome and Principe: Chillies and peppers: Production
Chillies and peppers: Production over time
- Gabon
- Sao Tome and Principe
How they compare
Gabon currently reports 48.16 t against 14.21 t in Sao Tome and Principe, a difference of 33.95 t.
That makes Gabon's figure about 3.4 times Sao Tome and Principe's.
Across all 9 years both countries report, Gabon has been ahead every year.
Gabon ranks 159th and Sao Tome and Principe ranks 162nd of 165 countries.
Gabon has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Gabon | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 48.09 t | 14.25 t | 33.84 t | Gabon |
| 2020s | 48.14 t | 14.2 t | 33.94 t | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Gabon or Sao Tome and Principe?
- Gabon, at 48.16 t against 14.21 t in Sao Tome and Principe as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Gabon and Sao Tome and Principe?
- 33.95 t, with Gabon ahead.
- How many years of comparable data are there for Gabon and Sao Tome and Principe?
- 9 years are reported by both, from 2016 to 2024.
- How do Gabon and Sao Tome and Principe rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Gabon ranks 159th and Sao Tome and Principe ranks 162nd of 165 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.