Yams — Yield in Nicaragua

Nicaragua: Yams — Yield was 13,388 kg/ha in 2023. ▬ Flat

Latest (2023)
13,388 kg/ha
Change on year
up 0.0%
World rank
15th
of 61 countries
All-time high
13,388 kg/ha
in 2023
All-time low
13,157 kg/ha
in 1990
Years of data
34
1990–2023

Yams — Yield in Nicaragua, 1990–2023

05.0k10.0k15.0k1990200620231990: 13.2k kg/ha1991: 13.2k kg/ha1992: 13.2k kg/ha1993: 13.2k kg/ha1994: 13.2k kg/ha1995: 13.2k kg/ha1996: 13.2k kg/ha1997: 13.2k kg/ha1998: 13.2k kg/ha1999: 13.2k kg/ha2000: 13.2k kg/ha2001: 13.2k kg/ha2002: 13.3k kg/ha2003: 13.3k kg/ha2004: 13.3k kg/ha2005: 13.3k kg/ha2006: 13.3k kg/ha2007: 13.3k kg/ha2008: 13.3k kg/ha2009: 13.3k kg/ha2010: 13.3k kg/ha2011: 13.3k kg/ha2012: 13.3k kg/ha2013: 13.3k kg/ha2014: 13.3k kg/ha2015: 13.3k kg/ha2016: 13.4k kg/ha2017: 13.4k kg/ha2018: 13.4k kg/ha2019: 13.4k kg/ha2020: 13.4k kg/ha2021: 13.4k kg/ha2022: 13.4k kg/ha2023: 13.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2023, yams — yield in Nicaragua stood at 13,388 kg/ha. That is the highest value across all 34 years on record.

The figure is up 0.4% over ten years.

Over the whole period, yams — yield in Nicaragua peaked at 13,388 kg/ha in 2023 and was at its lowest, 13,157 kg/ha, in 1990.

That places Nicaragua 15th out of 61 countries with data for 2023, putting it in the top quarter.

Yams — Yield in Nicaragua, year by year

Annual values for Yams — Yield in Nicaragua, 1990 to 2023.
Year kg/ha Change
1990 13,157 kg/ha —
1991 13,165 kg/ha +0.1%
1992 13,173 kg/ha +0.1%
1993 13,181 kg/ha +0.1%
1994 13,189 kg/ha +0.1%
1995 13,197 kg/ha +0.1%
1996 13,205 kg/ha +0.1%
1997 13,213 kg/ha +0.1%
1998 13,221 kg/ha +0.1%
1999 13,229 kg/ha +0.1%
2000 13,237 kg/ha +0.1%
2001 13,245 kg/ha +0.1%
2002 13,253 kg/ha +0.1%
2003 13,261 kg/ha +0.1%
2004 13,268 kg/ha +0.1%
2005 13,275 kg/ha +0.0%
2006 13,281 kg/ha +0.0%
2007 13,288 kg/ha +0.0%
2008 13,294 kg/ha +0.0%
2009 13,311 kg/ha +0.1%
2010 13,323 kg/ha +0.1%
2011 13,333 kg/ha +0.1%
2012 13,333 kg/ha +0.0%
2013 13,333 kg/ha +0.0%
2014 13,336 kg/ha +0.0%
2015 13,346 kg/ha +0.1%
2016 13,353 kg/ha +0.1%
2017 13,359 kg/ha +0.0%
2018 13,364 kg/ha +0.0%
2019 13,369 kg/ha +0.0%
2020 13,375 kg/ha +0.0%
2021 13,382 kg/ha +0.0%
2022 13,383 kg/ha +0.0%
2023 13,388 kg/ha +0.0%

Nicaragua compared with similar countries

  • Nicaragua's 13,388 kg/ha is above the median for lower middle income countries, which is 8,594 kg/ha, 1.6× the median. (18 countries reporting)
  • Nicaragua's 13,388 kg/ha is above the median for Latin America & Caribbean, which is 10,718 kg/ha, 1.2× the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 13,193 kg/ha 13,157 kg/ha 13,229 kg/ha 10
2000s 13,271 kg/ha 13,237 kg/ha 13,311 kg/ha 10
2010s 13,345 kg/ha 13,323 kg/ha 13,369 kg/ha 10
2020s 13,382 kg/ha 13,375 kg/ha 13,388 kg/ha 4

Countries ranked near Nicaragua

  1. 12 Saint Lucia 15,317 kg/ha compare
  2. 13 Dominica 14,953 kg/ha compare
  3. 14 Grenada 14,127 kg/ha compare
  4. 16 Tonga 13,282 kg/ha compare
  5. 17 Costa Rica 13,094 kg/ha compare
  6. 17 Côte d'Ivoire 5,113 kg/ha compare
  7. 18 Burundi 12,938 kg/ha compare

See the full ranking of 90 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is yams — yield in Nicaragua?
Yams — yield in Nicaragua was 13,388 kg/ha in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — yield recorded in Nicaragua?
The highest recorded value was 13,388 kg/ha in 2023.
What is the lowest yams — yield recorded in Nicaragua?
The lowest recorded value was 13,157 kg/ha in 1990.
How does Nicaragua rank for yams — yield?
Nicaragua ranks 15th out of 61 countries with data for 2023.
Is yams — yield rising or falling in Nicaragua?
Over the last ten years it is up 0.4%. The long-run trend across the full record is flat.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Yield. Statizoid updates them automatically from the source API.

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Yams — Yield in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/yams-yield/nicaragua/

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About this data

Indicator
Yams — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.