Yams — Production in Cameroon

Cameroon: Yams — Production was 541,648 t in 2024. ◆ Volatile

Latest (2024)
541,648 t
Change on year
up 0.1%
World rank
6th
of 61 countries
All-time high
618,136 t
in 2016
All-time low
53,480 t
in 1989
Years of data
64
1961–2024

Yams — Production in Cameroon, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Cameroon recorded 541,648 t for yams — production in 2024.

The figure is up 0.1% on the previous year and down 6.6% over ten years.

Over the whole period, yams — production in Cameroon peaked at 618,136 t in 2016 and was at its lowest, 53,480 t, in 1989.

That places Cameroon 6th out of 61 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Yams — Production in Cameroon, year by year

Annual values for Yams — Production in Cameroon, 1961 to 2024.
Year t Change
1961 150,000 t —
1962 150,000 t +0.0%
1963 148,000 t -1.3%
1964 146,999 t -0.7%
1965 148,528 t +1.0%
1966 161,914 t +9.0%
1967 171,991 t +6.2%
1968 178,023 t +3.5%
1969 161,158 t -9.5%
1970 223,070 t +38.4%
1971 268,060 t +20.2%
1972 337,160 t +25.8%
1973 355,989 t +5.6%
1974 363,767 t +2.2%
1975 300,000 t -17.5%
1976 250,000 t -16.7%
1977 230,000 t -8.0%
1978 200,000 t -13.0%
1979 200,000 t +0.0%
1980 200,000 t +0.0%
1981 210,000 t +5.0%
1982 210,000 t +0.0%
1983 159,766 t -23.9%
1984 137,712 t -13.8%
1985 94,645 t -31.3%
1986 134,306 t +41.9%
1987 110,522 t -17.7%
1988 78,714 t -28.8%
1989 53,480 t -32.1%
1990 89,815 t +67.9%
1991 120,000 t +33.6%
1992 116,000 t -3.3%
1993 108,000 t -6.9%
1994 120,000 t +11.1%
1995 120,000 t +0.0%
1996 120,000 t +0.0%
1997 150,000 t +25.0%
1998 253,951 t +69.3%
1999 261,648 t +3.0%
2000 262,610 t +0.4%
2001 264,166 t +0.6%
2002 274,972 t +4.1%
2003 280,326 t +1.9%
2004 286,494 t +2.2%
2005 343,270 t +19.8%
2006 366,808 t +6.9%
2007 383,212 t +4.5%
2008 399,615 t +4.3%
2009 466,749 t +16.8%
2010 499,564 t +7.0%
2011 517,069 t +3.5%
2012 537,802 t +4.0%
2013 556,647 t +3.5%
2014 580,088 t +4.2%
2015 602,228 t +3.8%
2016 618,136 t +2.6%
2017 600,614 t -2.8%
2018 587,662 t -2.2%
2019 513,514 t -12.6%
2020 519,245 t +1.1%
2021 514,454 t -0.9%
2022 543,458 t +5.6%
2023 541,000 t -0.5%
2024 541,648 t +0.1%

Cameroon compared with similar countries

  • Cameroon's 541,648 t is above the median for lower middle income countries, which is 95,797 t, 5.7× the median. (18 countries reporting)
  • Cameroon's 541,648 t is above the median for Sub-Saharan Africa, which is 116,158 t, 4.7× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Yams — Production in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +69.3% 150,000 t 253,951 t
1990 +67.9% 53,480 t 89,815 t
1986 +41.9% 94,645 t 134,306 t
1970 +38.4% 161,158 t 223,070 t
1989 -32.1% 78,714 t 53,480 t
1985 -31.3% 137,712 t 94,645 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 157,401 t 146,999 t 178,023 t 9
1970s 272,805 t 200,000 t 363,767 t 10
1980s 138,914 t 53,480 t 210,000 t 10
1990s 145,941 t 89,815 t 261,648 t 10
2000s 332,822 t 262,610 t 466,749 t 10
2010s 561,332 t 499,564 t 618,136 t 10
2020s 531,961 t 514,454 t 543,458 t 5

Countries ranked near Cameroon

  1. 3 Benin 3.35 million t compare
  2. 4 Togo 982,384 t compare
  3. 5 Côte d'Ivoire 7.66 million t compare
  4. 5 India 977,000 t compare
  5. 5 Melanesia 479,958 t compare
  6. 6 Democratic Republic of the Congo 127,840 t compare
  7. 7 Colombia 408,944 t compare
  8. 7 Venezuela (Bolivarian Republic of) 55,772 t compare
  9. 8 Papua New Guinea 385,041 t compare
  10. 8 United Republic of Tanzania 9,375 t compare
  11. 9 Guinea 326,092 t compare
  12. 9 Polynesia 4,940 t compare

See the full ranking of 90 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is yams — production in Cameroon?
Yams — production in Cameroon was 541,648 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — production recorded in Cameroon?
The highest recorded value was 618,136 t in 2016.
What is the lowest yams — production recorded in Cameroon?
The lowest recorded value was 53,480 t in 1989.
How does Cameroon rank for yams — production?
Cameroon ranks 6th out of 61 countries with data for 2024.
Is yams — production rising or falling in Cameroon?
Over the last ten years it is down 6.6%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Production. Statizoid updates them automatically from the source API.

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Yams — Production in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/yams-production-2/cameroon/

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About this data

Indicator
Yams — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,926 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.