Yams — Production in Barbados

Barbados: Yams — Production was 331.93 t in 2024. ◆ Volatile

Latest (2024)
331.93 t
Change on year
down 24.5%
World rank
51st
of 61 countries
All-time high
15,420 t
in 1970
All-time low
181.38 t
in 2017
Years of data
64
1961–2024

Yams — Production in Barbados, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Barbados recorded 331.93 t for yams — production in 2024.

The figure is down 24.5% on the previous year and down 41.5% over ten years.

Over the whole period, yams — production in Barbados peaked at 15,420 t in 1970 and was at its lowest, 181.38 t, in 2017.

That places Barbados 51st out of 61 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Yams — Production in Barbados, year by year

Annual values for Yams — Production in Barbados, 1961 to 2024.
Year t Change
1961 12,600 t —
1962 13,136 t +4.3%
1963 13,908 t +5.9%
1964 13,944 t +0.3%
1965 10,000 t -28.3%
1966 8,680 t -13.2%
1967 11,000 t +26.7%
1968 14,000 t +27.3%
1969 11,004 t -21.4%
1970 15,420 t +40.1%
1971 14,349 t -6.9%
1972 12,043 t -16.1%
1973 7,766 t -35.5%
1974 5,103 t -34.3%
1975 6,610 t +29.5%
1976 5,782 t -12.5%
1977 5,896 t +2.0%
1978 6,851 t +16.2%
1979 5,909 t -13.7%
1980 7,700 t +30.3%
1981 4,000 t -48.1%
1982 4,500 t +12.5%
1983 4,500 t +0.0%
1984 3,195 t -29.0%
1985 2,493 t -22.0%
1986 1,989 t -20.2%
1987 2,462 t +23.8%
1988 1,365 t -44.6%
1989 2,538 t +85.9%
1990 2,647 t +4.3%
1991 1,989 t -24.9%
1992 1,566 t -21.3%
1993 1,927 t +23.1%
1994 1,173 t -39.1%
1995 2,570 t +119.1%
1996 1,500 t -41.6%
1997 1,319 t -12.1%
1998 1,350 t +2.4%
1999 1,050 t -22.2%
2000 1,150 t +9.5%
2001 1,200 t +4.3%
2002 349 t -70.9%
2003 1,220 t +249.6%
2004 603 t -50.6%
2005 818 t +35.7%
2006 794 t -2.9%
2007 647 t -18.5%
2008 280 t -56.7%
2009 824 t +194.3%
2010 807 t -2.1%
2011 243 t -69.9%
2012 348 t +43.2%
2013 749 t +115.2%
2014 567 t -24.3%
2015 578.1 t +2.0%
2016 378 t -34.6%
2017 181.38 t -52.0%
2018 345.04 t +90.2%
2019 197 t -42.9%
2020 196 t -0.5%
2021 315.95 t +61.2%
2022 989 t +213.0%
2023 439.9 t -55.5%
2024 331.93 t -24.5%

Barbados compared with similar countries

  • Barbados's 331.93 t is below the median for high income countries, which is 1,878 t, 18% of the median. (12 countries reporting)
  • Barbados's 331.93 t is below the median for Latin America & Caribbean, which is 2,119 t, 16% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Yams — Production in Barbados changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +249.6% 349 t 1,220 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,030 t 8,680 t 14,000 t 9
1970s 8,573 t 5,103 t 15,420 t 10
1980s 3,474 t 1,365 t 7,700 t 10
1990s 1,709 t 1,050 t 2,647 t 10
2000s 788.5 t 280 t 1,220 t 10
2010s 439.35 t 181.38 t 807 t 10
2020s 454.56 t 196 t 989 t 5

Countries ranked near Barbados

  1. 48 Nicaragua 1,000 t compare
  2. 49 Burundi 944.62 t compare
  3. 50 Saint Vincent and the Grenadines 671 t compare
  4. 52 Saint Lucia 300.85 t compare
  5. 53 Grenada 250.84 t compare
  6. 54 Niue 164.47 t compare

See the full ranking of 90 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is yams — production in Barbados?
Yams — production in Barbados was 331.93 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — production recorded in Barbados?
The highest recorded value was 15,420 t in 1970.
What is the lowest yams — production recorded in Barbados?
The lowest recorded value was 181.38 t in 2017.
How does Barbados rank for yams — production?
Barbados ranks 51st out of 61 countries with data for 2024.
Is yams — production rising or falling in Barbados?
Over the last ten years it is down 41.5%. The long-run trend across the full record is volatile.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Production. Statizoid updates them automatically from the source API.

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Yams — Production in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/yams-production-2/barbados/

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About this data

Indicator
Yams — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,926 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.