Yams — Food supply quantity (kg/capita/yr) by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
74
Highest
157.47 kg/cap
Ghana
Lowest
0 kg/cap
Portugal
Median
0.305 kg/cap
Years covered
14
2010–2023
Data points
1,708

What the numbers show

Yams — Food supply quantity (kg/capita/yr) is currently reported for 74 countries. The highest value is 157.47 kg/cap in Ghana; the lowest is 0 kg/cap in Portugal.

The median across all reporting countries is 0.305 kg/cap, and the mean is 8.23 kg/cap.

Over the past decade 26 countries rose and 29 fell. The largest increase was in Bahamas (up 1,350.0%), and the largest decrease in Spain (down 100.0%).

Yams — Food supply quantity: full country ranking

#Country LatestYear 10-year changeTrend
1 Ghana 157.47 kg/cap 2023 up 0.7% rising
2 Nigeria 92.15 kg/cap 2023 down 20.6% falling
3 Gabon 64.68 kg/cap 2023 down 12.3% falling
4 Solomon Islands 54.25 kg/cap 2023 down 22.6% falling
5 Jamaica 50.22 kg/cap 2023 up 22.7% rising
6 Papua New Guinea 34.18 kg/cap 2023 down 12.2% falling
7 Comoros 29.2 kg/cap 2023 up 428.0% volatile
8 Tonga 27.23 kg/cap 2023 rising
9 Guinea 17.66 kg/cap 2023 up 118.3% rising
10 Cameroon 13.55 kg/cap 2023 down 12.6% falling
11 Sao Tome and Principe 7.34 kg/cap 2023 down 26.5% falling
12 Colombia 6.89 kg/cap 2023 up 10.6% rising
13 Senegal 6.26 kg/cap 2023 volatile
14 Fiji 5.92 kg/cap 2023 up 8.8% flat
15 New Caledonia 4.19 kg/cap 2023 down 0.2% flat
16 Rwanda 3.67 kg/cap 2023 up 1.9% rising
17 Liberia 3.45 kg/cap 2023 down 20.1% falling
18 Panama 3.22 kg/cap 2023 down 5.6% falling
19 Dominican Republic 2.8 kg/cap 2023 up 15.2% flat
20 Congo 2.41 kg/cap 2023 down 15.4% falling
21 Antigua and Barbuda 2.32 kg/cap 2023 up 69.3% rising
22 Burkina Faso 2 kg/cap 2023 down 46.7% volatile
23 Saint Lucia 1.91 kg/cap 2023 down 34.1% falling
24 Cuba 1.71 kg/cap 2019 down 94.7% volatile
25 Saint Vincent and the Grenadines 1.54 kg/cap 2023 down 77.8% falling
26 Guyana 1.52 kg/cap 2023 up 176.4% volatile
27 Barbados 1.42 kg/cap 2023 down 21.1% flat
28 Costa Rica 1.18 kg/cap 2023 down 6.3% falling
29 China, Macao SAR 0.87 kg/cap 2023 up 85.1% volatile
30 Grenada 0.84 kg/cap 2023 down 83.3% volatile
30 Haiti 0.84 kg/cap 2023 down 96.8% volatile
32 Samoa 0.77 kg/cap 2023 down 96.6% volatile
33 Saint Kitts and Nevis 0.75 kg/cap 2023 up 7.1% volatile
34 Brazil 0.6 kg/cap 2023 up 1.7% flat
35 Mauritania 0.55 kg/cap 2023 down 24.7% falling
36 Canada 0.34 kg/cap 2023 down 19.0% rising
37 Ethiopia 0.32 kg/cap 2023 up 60.0% volatile
38 Bahamas 0.29 kg/cap 2023 up 1,350.0% volatile
39 United Arab Emirates 0.28 kg/cap 2023 down 24.3% falling
40 Bahrain 0.27 kg/cap 2023 falling
41 Qatar 0.21 kg/cap 2023 falling
42 United Kingdom of Great Britain and Northern Ireland 0.2 kg/cap 2023 up 11.1% rising
43 China, Taiwan Province of 0.18 kg/cap 2023 up 500.0% rising
44 Malaysia 0.17 kg/cap 2023 up 240.0% volatile
44 Niger 0.17 kg/cap 2023 volatile
46 Maldives 0.15 kg/cap 2023 up 150.0% volatile
47 Oman 0.12 kg/cap 2023 up 1,100.0% volatile
48 Kenya 0.1 kg/cap 2023 down 50.0% falling
48 Nicaragua 0.1 kg/cap 2023 down 33.3% falling
48 Philippines 0.1 kg/cap 2023 down 28.6% falling
51 Belize 0.09 kg/cap 2023 down 47.1% falling
51 Netherlands (Kingdom of the) 0.09 kg/cap 2023 down 40.0% volatile
53 France 0.08 kg/cap 2023 up 14.3% rising
54 Ireland 0.07 kg/cap 2023 up 75.0% volatile
54 Marshall Islands 0.07 kg/cap 2023 volatile
56 New Zealand 0.06 kg/cap 2023 up 20.0% volatile
57 Trinidad and Tobago 0.05 kg/cap 2023 up 66.7% volatile
58 Australia and New Zealand 0.03 kg/cap 2023 up 50.0% volatile
59 Australia 0.02 kg/cap 2023 unchanged flat
59 Belgium 0.02 kg/cap 2023 unchanged volatile
59 Switzerland 0.02 kg/cap 2023 unchanged rising
59 Italy 0.02 kg/cap 2023 up 100.0% volatile
63 Finland 0.01 kg/cap 2023 volatile
63 Iceland 0.01 kg/cap 2023 volatile
63 Norway 0.01 kg/cap 2023 unchanged rising
63 Pakistan 0.01 kg/cap 2023 volatile
63 China, Hong Kong SAR 0.01 kg/cap 2023 volatile
68 Botswana 0 kg/cap 2023 volatile
68 Germany 0 kg/cap 2023 volatile
68 Spain 0 kg/cap 2023 down 100.0% volatile
68 Lebanon 0 kg/cap 2023 volatile
68 Malta 0 kg/cap 2023 volatile
68 Namibia 0 kg/cap 2023 volatile
68 Portugal 0 kg/cap 2023 down 100.0% volatile

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

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Yams — Food supply quantity by country. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/yams-food-supply-quantity-kg-capita-yr/

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About this data

Indicator
Yams — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 1,708 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.