Yams — Feed in United States
United States: Yams — Feed was 0 1000 t in 2023. ◆ Volatile
Yams — Feed in United States, 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for yams — feed in United States is 0 1000 t, measured in 2023. That is the lowest value across all 5 years on record.
That represents a change of down 100.0% over five years.
That places United States 23rd out of 75 countries with data for 2023, putting it in the middle of the range.
Yams — Feed in United States, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2019 | 1 1000 t | — |
| 2020 | 1 1000 t | +0.0% |
| 2021 | 1 1000 t | +0.0% |
| 2022 | 0 1000 t | -100.0% |
| 2023 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1 1000 t | 1 1000 t | 1 1000 t | 1 |
| 2020s | 0.5 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near United States
- 23 Qatar 0 1000 t
- 23 Cuba 0 1000 t
- 23 Sao Tome and Principe 0 1000 t compare
- 23 Solomon Islands 0 1000 t compare
- 23 Saint Vincent and the Grenadines 0 1000 t compare
- 23 Lao People's Democratic Republic 0 1000 t
- 23 Lesotho 0 1000 t
- 23 Saint Lucia 0 1000 t
- 23 China, Hong Kong SAR 0 1000 t
- 23 Finland 0 1000 t
- 23 Belgium 0 1000 t
- 23 Kyrgyzstan 0 1000 t
- 23 Oman 0 1000 t
- 23 Norway 0 1000 t
- 23 Malta 0 1000 t
- 23 Cyprus 0 1000 t
- 23 United Kingdom of Great Britain and Northern Ireland 0 1000 t
- 23 Cambodia 0 1000 t
- 23 Luxembourg 0 1000 t
- 23 Saudi Arabia 0 1000 t compare
- 23 Angola 0 1000 t
- 23 Poland 0 1000 t
- 23 Jamaica 0 1000 t
- 23 Czechia 0 1000 t
- 23 Slovenia 0 1000 t
- 23 Sweden 0 1000 t
- 23 France 0 1000 t
- 23 Austria 0 1000 t
- 23 Netherlands (Kingdom of the) 0 1000 t
- 23 Namibia 0 1000 t
- 23 New Zealand 0 1000 t
- 23 New Caledonia 0 1000 t compare
- 23 Belize 0 1000 t
- 23 Switzerland 0 1000 t
- 23 Colombia 0 1000 t
- 23 Thailand 0 1000 t
- 23 Portugal 0 1000 t
- 23 Côte d'Ivoire 0 1000 t
- 23 Indonesia 0 1000 t
- 23 Malawi 0 1000 t
- 23 Ethiopia 0 1000 t compare
- 23 Republic of Korea 0 1000 t
- 23 Rwanda 0 1000 t compare
- 23 Spain 0 1000 t
- 23 Russian Federation 0 1000 t
- 23 Australia and New Zealand 0 1000 t
- 23 Kenya 0 1000 t
- 23 China 0 1000 t
- 23 Laos 0 1000 t
- 23 United Kingdom 0 1000 t
- 23 Cote d'Ivoire 0 1000 t
- 23 Russia 0 1000 t
More agriculture & rural data for United States
- Agriculture, forestry, and fishing, value added (current US$), annual 11.96 % change on previous year (2021)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0094 current US$ per US$ of GDP (2021)
- Agriculture, forestry, and fishing, value added (current US$), per 673.66 current US$ per person (2021)
- Rural population, annual growth rate 0.1831 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1981 units per person (2025)
- Share of GDP from agriculture 0.9% (2021)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2021)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is yams — feed in United States?
- Yams — feed in United States was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest yams — feed recorded in United States?
- The highest recorded value was 1 1000 t in 2019.
- What is the lowest yams — feed recorded in United States?
- The lowest recorded value was 0 1000 t in 2022.
- How does United States rank for yams — feed?
- United States ranks 23rd out of 75 countries with data for 2023.
- Where does this United States data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.