Wool (Clean Eq.) — Production in Montenegro

Montenegro: Wool (Clean Eq.) — Production was 496 t in 2013. ▼ Falling

Latest (2013)
496 t
Change on year
up 12.7%
World rank
83rd
of 100 countries
All-time high
556 t
in 2006
All-time low
416 t
in 2011
Years of data
8
2006–2013

Wool (Clean Eq.) — Production in Montenegro, 2006–2013

02004006002006200920132006: 556 t2007: 556 t2008: 462 t2009: 474 t2010: 440 t2011: 416 t2012: 440 t2013: 496 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for wool (clean eq.) — production in Montenegro is 496 t, measured in 2013.

That represents a change of up 12.7% on the previous year and down 10.8% over ten years.

That places Montenegro 83rd out of 100 countries with data for 2013, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2000s 512 t 462 t 556 t 4
2010s 448 t 416 t 496 t 4

Countries ranked near Montenegro

  1. 80 Switzerland 956 t compare
  2. 81 Austria 580 t compare
  3. 82 Belgium-Luxembourg 540 t
  4. 84 Kuwait 486 t compare
  5. 85 Czechia 480 t compare
  6. 86 Belgium 380 t compare

See the full ranking of 129 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is wool (clean eq.) — production in Montenegro?
Wool (clean eq.) — production in Montenegro was 496 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest wool (clean eq.) — production recorded in Montenegro?
The highest recorded value was 556 t in 2006.
What is the lowest wool (clean eq.) — production recorded in Montenegro?
The lowest recorded value was 416 t in 2011.
How does Montenegro rank for wool (clean eq.) — production?
Montenegro ranks 83rd out of 100 countries with data for 2013.
Is wool (clean eq.) — production rising or falling in Montenegro?
Over the last ten years it is down 10.8%. The long-run trend across the full record is falling.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wool (Clean Eq.) — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wool (Clean Eq.) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 5,812 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.