Wine — Domestic supply quantity in Oceania

Oceania: Wine — Domestic supply quantity was 532 1000 t in 2023. ▬ Flat

Latest (2023)
532 1000 t
Change on year
down 37.9%
Rank
18th
of 31 groups
All-time high
856 1000 t
in 2022
All-time low
532 1000 t
in 2023
Years of data
14
2010–2023

Wine — Domestic supply quantity in Oceania, 2010–2023

02004006008002010201620232010: 707 1000 t2011: 634 1000 t2012: 654 1000 t2013: 730 1000 t2014: 566 1000 t2015: 540 1000 t2016: 550 1000 t2017: 606 1000 t2018: 622 1000 t2019: 607 1000 t2020: 590 1000 t2021: 763 1000 t2022: 856 1000 t2023: 532 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, wine — domestic supply quantity in Oceania stood at 532 1000 t. That is the lowest value across all 14 years on record.

That represents a change of down 37.9% on the previous year and down 27.1% over ten years.

Over the whole period, wine — domestic supply quantity in Oceania peaked at 856 1000 t in 2022 and was at its lowest, 532 1000 t, in 2023.

Oceania ranks 18th of 31 groups on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 621.6 1000 t 540 1000 t 730 1000 t 10
2020s 685.25 1000 t 532 1000 t 856 1000 t 4

Countries ranked near Oceania

  1. 15 Chile 454 1000 t compare
  2. 16 Romania 414 1000 t compare
  3. 16 Australia 414 1000 t compare
  4. 18 Switzerland 282 1000 t compare
  5. 19 Austria 257 1000 t compare
  6. 20 Canada 219 1000 t compare
  7. 21 Sweden 212 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is wine — domestic supply quantity in Oceania?
Wine — domestic supply quantity in Oceania was 532 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — domestic supply quantity recorded in Oceania?
The highest recorded value was 856 1000 t in 2022.
What is the lowest wine — domestic supply quantity recorded in Oceania?
The lowest recorded value was 532 1000 t in 2023.
How does Oceania rank for wine — domestic supply quantity?
Oceania ranks 18th out of 31 groups with data for 2023.
Is wine — domestic supply quantity rising or falling in Oceania?
Over the last ten years it is down 27.1%. The long-run trend across the full record is flat.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Wine — Domestic supply quantity in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/wine-domestic-supply-quantity/oceania/

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About this data

Indicator
Wine — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,889 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.