Whole milk, evaporated — Production in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Whole milk, evaporated — Production was 10,451 t in 2023. ▲ Rising
Whole milk, evaporated — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for whole milk, evaporated — production in Low Income Food Deficit Countries (LIFDCs) is 10,451 t, measured in 2023.
The figure is up 2.6% on the previous year and up 26.3% over ten years.
Over the whole period, whole milk, evaporated — production in Low Income Food Deficit Countries (LIFDCs) peaked at 23,499 t in 1992 and was at its lowest, 3,861 t, in 1964.
That places Low Income Food Deficit Countries (LIFDCs) 22nd out of 25 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Whole milk, evaporated — Production in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 3,877 t | — |
| 1962 | 3,971 t | +2.4% |
| 1963 | 3,974 t | +0.1% |
| 1964 | 3,861 t | -2.8% |
| 1965 | 3,880 t | +0.5% |
| 1966 | 3,982 t | +2.6% |
| 1967 | 3,987 t | +0.1% |
| 1968 | 4,305 t | +8.0% |
| 1969 | 4,540 t | +5.5% |
| 1970 | 4,477 t | -1.4% |
| 1971 | 4,600 t | +2.7% |
| 1972 | 4,880 t | +6.1% |
| 1973 | 5,161 t | +5.8% |
| 1974 | 5,215 t | +1.0% |
| 1975 | 5,400 t | +3.5% |
| 1976 | 5,738 t | +6.3% |
| 1977 | 5,956 t | +3.8% |
| 1978 | 5,829 t | -2.1% |
| 1979 | 5,966 t | +2.4% |
| 1980 | 6,050 t | +1.4% |
| 1981 | 6,068 t | +0.3% |
| 1982 | 6,338 t | +4.5% |
| 1983 | 6,415 t | +1.2% |
| 1984 | 6,490 t | +1.2% |
| 1985 | 6,662 t | +2.6% |
| 1986 | 7,273 t | +9.2% |
| 1987 | 7,482 t | +2.9% |
| 1988 | 7,686 t | +2.7% |
| 1989 | 7,761 t | +1.0% |
| 1990 | 8,200 t | +5.7% |
| 1991 | 7,988 t | -2.6% |
| 1992 | 23,499 t | +194.2% |
| 1993 | 17,270 t | -26.5% |
| 1994 | 16,102 t | -6.8% |
| 1995 | 11,696 t | -27.4% |
| 1996 | 8,630 t | -26.2% |
| 1997 | 7,567 t | -12.3% |
| 1998 | 8,384 t | +10.8% |
| 1999 | 8,883 t | +5.9% |
| 2000 | 8,996 t | +1.3% |
| 2001 | 8,938 t | -0.6% |
| 2002 | 8,105 t | -9.3% |
| 2003 | 7,341 t | -9.4% |
| 2004 | 7,376 t | +0.5% |
| 2005 | 7,411 t | +0.5% |
| 2006 | 7,428 t | +0.2% |
| 2007 | 7,446 t | +0.2% |
| 2008 | 7,528 t | +1.1% |
| 2009 | 7,981 t | +6.0% |
| 2010 | 8,156 t | +2.2% |
| 2011 | 7,973 t | -2.2% |
| 2012 | 7,946 t | -0.3% |
| 2013 | 8,272 t | +4.1% |
| 2014 | 9,157 t | +10.7% |
| 2015 | 8,577 t | -6.3% |
| 2016 | 8,921 t | +4.0% |
| 2017 | 8,833 t | -1.0% |
| 2018 | 9,007 t | +2.0% |
| 2019 | 9,804 t | +8.8% |
| 2020 | 9,771 t | -0.3% |
| 2021 | 10,393 t | +6.4% |
| 2022 | 10,185 t | -2.0% |
| 2023 | 10,451 t | +2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,042 t | 3,861 t | 4,540 t | 9 |
| 1970s | 5,322 t | 4,477 t | 5,966 t | 10 |
| 1980s | 6,822 t | 6,050 t | 7,761 t | 10 |
| 1990s | 11,822 t | 7,567 t | 23,499 t | 10 |
| 2000s | 7,855 t | 7,341 t | 8,996 t | 10 |
| 2010s | 8,665 t | 7,946 t | 9,804 t | 10 |
| 2020s | 10,200 t | 9,771 t | 10,451 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 19 Belgium-Luxembourg 32,180 t compare
- 20 Malaysia 31,868 t compare
- 21 Australia 31,861 t compare
- 22 Israel 30,943 t compare
- 23 United Kingdom of Great Britain and Northern Ireland 30,598 t compare
- 24 Luxembourg 28,611 t compare
- 25 Ukraine 26,378 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
Frequently asked questions
- What is whole milk, evaporated — production in Low Income Food Deficit Countries (LIFDCs)?
- Whole milk, evaporated — production in Low Income Food Deficit Countries (LIFDCs) was 10,451 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest whole milk, evaporated — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 23,499 t in 1992.
- What is the lowest whole milk, evaporated — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 3,861 t in 1964.
- How does Low Income Food Deficit Countries (LIFDCs) rank for whole milk, evaporated — production?
- Low Income Food Deficit Countries (LIFDCs) ranks 22nd out of 25 groups with data for 2023.
- Is whole milk, evaporated — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 26.3%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Whole milk, evaporated — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.