Whole milk, condensed — Production in Americas
Americas: Whole milk, condensed — Production was 283,799 t in 2023. ▲ Rising
Whole milk, condensed — Production in Americas, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, whole milk, condensed — production in Americas stood at 283,799 t.
That represents a change of up 3.9% on the previous year and up 26.5% over ten years.
Over the whole period, whole milk, condensed — production in Americas peaked at 309,118 t in 2015 and was at its lowest, 86,972 t, in 1961.
That places Americas 6th out of 25 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Whole milk, condensed — Production in Americas, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 86,972 t | — |
| 1962 | 89,214 t | +2.6% |
| 1963 | 97,620 t | +9.4% |
| 1964 | 94,427 t | -3.3% |
| 1965 | 97,764 t | +3.5% |
| 1966 | 108,909 t | +11.4% |
| 1967 | 113,780 t | +4.5% |
| 1968 | 139,453 t | +22.6% |
| 1969 | 131,541 t | -5.7% |
| 1970 | 127,183 t | -3.3% |
| 1971 | 140,817 t | +10.7% |
| 1972 | 118,891 t | -15.6% |
| 1973 | 126,445 t | +6.4% |
| 1974 | 124,429 t | -1.6% |
| 1975 | 114,080 t | -8.3% |
| 1976 | 120,871 t | +6.0% |
| 1977 | 123,944 t | +2.5% |
| 1978 | 122,372 t | -1.3% |
| 1979 | 119,932 t | -2.0% |
| 1980 | 124,758 t | +4.0% |
| 1981 | 119,144 t | -4.5% |
| 1982 | 114,010 t | -4.3% |
| 1983 | 120,654 t | +5.8% |
| 1984 | 122,756 t | +1.7% |
| 1985 | 130,714 t | +6.5% |
| 1986 | 130,872 t | +0.1% |
| 1987 | 139,725 t | +6.8% |
| 1988 | 133,736 t | -4.3% |
| 1989 | 134,629 t | +0.7% |
| 1990 | 132,582 t | -1.5% |
| 1991 | 258,441 t | +94.9% |
| 1992 | 265,845 t | +2.9% |
| 1993 | 234,727 t | -11.7% |
| 1994 | 221,831 t | -5.5% |
| 1995 | 211,666 t | -4.6% |
| 1996 | 218,032 t | +3.0% |
| 1997 | 233,638 t | +7.2% |
| 1998 | 211,070 t | -9.7% |
| 1999 | 211,579 t | +0.2% |
| 2000 | 213,740 t | +1.0% |
| 2001 | 210,150 t | -1.7% |
| 2002 | 220,167 t | +4.8% |
| 2003 | 258,664 t | +17.5% |
| 2004 | 271,510 t | +5.0% |
| 2005 | 271,574 t | +0.0% |
| 2006 | 269,893 t | -0.6% |
| 2007 | 276,519 t | +2.5% |
| 2008 | 293,377 t | +6.1% |
| 2009 | 278,230 t | -5.2% |
| 2010 | 241,170 t | -13.3% |
| 2011 | 222,904 t | -7.6% |
| 2012 | 235,447 t | +5.6% |
| 2013 | 224,262 t | -4.8% |
| 2014 | 251,228 t | +12.0% |
| 2015 | 309,118 t | +23.0% |
| 2016 | 280,245 t | -9.3% |
| 2017 | 280,832 t | +0.2% |
| 2018 | 285,072 t | +1.5% |
| 2019 | 289,446 t | +1.5% |
| 2020 | 275,996 t | -4.6% |
| 2021 | 270,090 t | -2.1% |
| 2022 | 273,093 t | +1.1% |
| 2023 | 283,799 t | +3.9% |
Biggest year-on-year movements
Years where Whole milk, condensed — Production in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +94.9% | 132,582 t | 258,441 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 106,631 t | 86,972 t | 139,453 t | 9 |
| 1970s | 123,896 t | 114,080 t | 140,817 t | 10 |
| 1980s | 127,100 t | 114,010 t | 139,725 t | 10 |
| 1990s | 219,941 t | 132,582 t | 265,845 t | 10 |
| 2000s | 256,382 t | 210,150 t | 293,377 t | 10 |
| 2010s | 261,972 t | 222,904 t | 309,118 t | 10 |
| 2020s | 275,744 t | 270,090 t | 283,799 t | 4 |
Countries ranked near Americas
- 3 Germany 298,010 t compare
- 3 Türkiye 4,268 t compare
- 4 France 103,640 t compare
- 4 Venezuela (Bolivarian Republic of) 1,217 t compare
- 5 Ireland 101,700 t compare
- 6 Saudi Arabia 90,540 t compare
- 7 Brazil 79,982 t compare
- 7 Iran (Islamic Republic of) 383.68 t compare
- 8 Mexico 69,555 t compare
- 8 Republic of Moldova 0 t compare
- 9 Singapore 60,000 t compare
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is whole milk, condensed — production in Americas?
- Whole milk, condensed — production in Americas was 283,799 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest whole milk, condensed — production recorded in Americas?
- The highest recorded value was 309,118 t in 2015.
- What is the lowest whole milk, condensed — production recorded in Americas?
- The lowest recorded value was 86,972 t in 1961.
- How does Americas rank for whole milk, condensed — production?
- Americas ranks 6th out of 25 groups with data for 2023.
- Is whole milk, condensed — production rising or falling in Americas?
- Over the last ten years it is up 26.5%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Whole milk, condensed — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.