Whey, dry — Production in Uruguay

Uruguay: Whey, dry — Production was 16,866 t in 2023. ◆ Volatile

Latest (2023)
16,866 t
Change on year
down 4.9%
World rank
22nd
of 47 countries
All-time high
23,821 t
in 2014
All-time low
161 t
in 1995
Years of data
24
1995–2023

Whey, dry — Production in Uruguay, 1995–2023

05.0k10.0k15.0k20.0k25.0k1995200920231995: 161 t2001: 231 t2002: 994 t2003: 2.4k t2004: 7.0k t2005: 7.8k t2006: 9.5k t2007: 19.5k t2008: 16.6k t2009: 18.1k t2010: 19.6k t2011: 23.1k t2012: 23.1k t2013: 23.1k t2014: 23.8k t2015: 21.7k t2016: 16.7k t2017: 15.5k t2018: 16.0k t2019: 16.6k t2020: 18.1k t2021: 17.5k t2022: 17.7k t2023: 16.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Uruguay recorded 16,866 t for whey, dry — production in 2023.

That represents a change of down 4.9% on the previous year and down 27.0% over ten years.

Over the whole period, whey, dry — production in Uruguay peaked at 23,821 t in 2014 and was at its lowest, 161 t, in 1995.

Uruguay ranks 22nd of 47 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 161 t 161 t 161 t 1
2000s 9,128 t 231 t 19,501 t 9
2010s 19,916 t 15,459 t 23,821 t 10
2020s 17,557 t 16,866 t 18,106 t 4

Countries ranked near Uruguay

  1. 19 Austria 23,040 t compare
  2. 20 Finland 21,811 t compare
  3. 21 Norway 17,759 t compare
  4. 23 Lithuania 16,120 t compare
  5. 24 Portugal 15,510 t compare
  6. 25 Ukraine 13,897 t compare

See the full ranking of 70 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is whey, dry — production in Uruguay?
Whey, dry — production in Uruguay was 16,866 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest whey, dry — production recorded in Uruguay?
The highest recorded value was 23,821 t in 2014.
What is the lowest whey, dry — production recorded in Uruguay?
The lowest recorded value was 161 t in 1995.
How does Uruguay rank for whey, dry — production?
Uruguay ranks 22nd out of 47 countries with data for 2023.
Is whey, dry — production rising or falling in Uruguay?
Over the last ten years it is down 27.0%. The long-run trend across the full record is volatile.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Whey, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Whey, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
70 places, 3,138 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.