Wheat — Yield in Western Africa

Western Africa: Wheat — Yield was 2,088 kg/ha in 2024. ▲ Rising

Latest (2024)
2,088 kg/ha
Change on year
down 11.6%
Rank
26th
of 31 groups
All-time high
2,961 kg/ha
in 2022
All-time low
983.3 kg/ha
in 1990
Years of data
64
1961–2024

Wheat — Yield in Western Africa, 1961–2024

1.0k1.5k2.0k2.5k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, wheat — yield in Western Africa stood at 2,088 kg/ha.

The figure is down 11.6% on the previous year and up 21.0% over ten years.

Over the whole period, wheat — yield in Western Africa peaked at 2,961 kg/ha in 2022 and was at its lowest, 983.3 kg/ha, in 1990.

That places Western Africa 26th out of 31 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,668 kg/ha 1,607 kg/ha 1,791 kg/ha 9
1970s 1,663 kg/ha 1,366 kg/ha 1,967 kg/ha 10
1980s 1,810 kg/ha 1,199 kg/ha 2,198 kg/ha 10
1990s 1,923 kg/ha 983.3 kg/ha 2,505 kg/ha 10
2000s 1,374 kg/ha 1,056 kg/ha 1,803 kg/ha 10
2010s 1,625 kg/ha 1,303 kg/ha 2,088 kg/ha 10
2020s 2,408 kg/ha 1,685 kg/ha 2,961 kg/ha 5

Countries ranked near Western Africa

  1. 23 Mexico 5,658 kg/ha compare
  2. 24 Slovenia 5,470 kg/ha compare
  3. 25 Slovakia 5,446 kg/ha compare
  4. 26 Uzbekistan 5,410 kg/ha compare
  5. 27 Serbia 5,283 kg/ha compare
  6. 28 Luxembourg 5,182 kg/ha compare
  7. 29 Poland 5,107 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is wheat — yield in Western Africa?
Wheat — yield in Western Africa was 2,088 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — yield recorded in Western Africa?
The highest recorded value was 2,961 kg/ha in 2022.
What is the lowest wheat — yield recorded in Western Africa?
The lowest recorded value was 983.3 kg/ha in 1990.
How does Western Africa rank for wheat — yield?
Western Africa ranks 26th out of 31 groups with data for 2024.
Is wheat — yield rising or falling in Western Africa?
Over the last ten years it is up 21.0%. The long-run trend across the full record is rising.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,087 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.