Wheat — Yield in Botswana

Botswana: Wheat — Yield was 1,144 kg/ha in 2024. ▼ Falling

Latest (2024)
1,144 kg/ha
Change on year
up 13.6%
World rank
120th
of 133 countries
All-time high
2,618 kg/ha
in 1990
All-time low
608.1 kg/ha
in 2019
Years of data
55
1961–2024

Wheat — Yield in Botswana, 1961–2024

5001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for wheat — yield in Botswana is 1,144 kg/ha, measured in 2024.

That represents a change of up 13.6% on the previous year and down 14.1% over ten years.

Over the whole period, wheat — yield in Botswana peaked at 2,618 kg/ha in 1990 and was at its lowest, 608.1 kg/ha, in 2019.

Botswana ranks 120th of 133 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 55 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,429 kg/ha 2,237 kg/ha 2,500 kg/ha 9
1970s 2,115 kg/ha 1,895 kg/ha 2,500 kg/ha 10
1980s 2,000 kg/ha 2,000 kg/ha 2,000 kg/ha 10
1990s 1,987 kg/ha 1,632 kg/ha 2,618 kg/ha 10
2000s 1,239 kg/ha 800 kg/ha 1,586 kg/ha 9
2010s 970 kg/ha 608.1 kg/ha 1,332 kg/ha 2
2020s 1,443 kg/ha 1,008 kg/ha 2,200 kg/ha 5

Countries ranked near Botswana

  1. 117 Rwanda 1,272 kg/ha compare
  2. 118 Mongolia 1,250 kg/ha compare
  3. 119 Democratic People's Republic of Korea 1,201 kg/ha compare
  4. 121 Democratic Republic of the Congo 1,125 kg/ha compare
  5. 122 Bhutan 1,124 kg/ha compare
  6. 123 Thailand 1,019 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is wheat — yield in Botswana?
Wheat — yield in Botswana was 1,144 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — yield recorded in Botswana?
The highest recorded value was 2,618 kg/ha in 1990.
What is the lowest wheat — yield recorded in Botswana?
The lowest recorded value was 608.1 kg/ha in 2019.
How does Botswana rank for wheat — yield?
Botswana ranks 120th out of 133 countries with data for 2024.
Is wheat — yield rising or falling in Botswana?
Over the last ten years it is down 14.1%. The long-run trend across the full record is falling.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 55 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,087 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.